Essays about: "ÄTA"

Showing result 21 - 25 of 205 essays containing the word ÄTA.

1. 21. The importance of the two- and three component systems WalRK and VraTSR for antibiotic resistance and phage susceptibility in Staphylococcus aureus

   University essay from Lunds universitet/Teknisk mikrobiologi

   Author : Jack Abrahamsson; [2022]
   Keywords : MRSA; Vancomycin; VISA; phage; bacteriophage; Staphylococcus aureus; antibiotic resistance; chemical engineering; Biology and Life Sciences;

   Abstract : Staphylococcus aureus is a human commensal bacterium, living primarily on the skin and in the nose. It is also a pathogen able to cause a wide range of diseases, including food poisoning, infection of wounds but also more serious infections such as bacteremia and endocarditis. READ MORE

3. 22. Time budgets of dairy cows in cow-calf contact system with automatic milking

   University essay from SLU/Dept. of Animal Nutrition and Management

   Author : Teresa Johansson; [2021]
   Keywords : Dairy cows; Time budget; AMS; Cow-calf contact;

   Abstract : Time budgets of dairy cattle are useful to determine the amount of time the cows can allocate to all the behaviours throughout the day. In an automatic milking system (AMS), time budgets are of interest as the individuals are able to choose how to spend the majority of their time, besides the time in the milking robot, and can be used to ensure adequate amounts of time are spent on essential behaviours, such as lying and eating. READ MORE

4. 23. Gender related differences in rabbit meat quality

   University essay from SLU/Department of Molecular Sciences

   Author : Jonna Linnéa Skoglund; [2021]
   Keywords : rabbit; Oryctolagus cuniculus; meat quality; gender;

   Abstract : The interest in rabbit meat for human consumption is increasing in Sweden due to its good nutritional value and environmental sustainability. To meet the new interest and to optimize the production of rabbit meat it is important to know the fundamental of rabbit meat quality and what factors affecting it. READ MORE

5. 24. Evaluating the suitability of carbon source from fermentation of primary filter sludge for biological nutrient removal

   University essay from Lunds universitet/Kemiteknik (CI)

   Author : Sanna Sahlin; [2021]
   Keywords : Wastewater treatment; batch activity tests; NUR tests; anaerobic P release tests; EBPR; denitrification; removal rates; internal carbon source; fermentate; water and environmental engineering; Technology and Engineering;

   Abstract : Traditional biological nutrient removal (BNR) processes in wastewater treatment require access to easily biodegradable carbon in order to achieve sufficient removal. However, a lot of the carbon in the influent wastewater is not directly available for BNR bacteria but need to undergo hydrolysis first. READ MORE

6. 25. Insects raised on food waste : a new source of feed and food?

   University essay from SLU/Department of Molecular Sciences

   Author : Elisabet Henriksson; [2021]
   Keywords : mealworm; food waste; insects as food; insects as feed; black soldier fly; nutrition; sustainable food; sustainable feed;

   Abstract : An increasing global population demands an increase in food production, while human impact on the planet necessarily must be decreased to decelerate climate change. Resources currently lost as food waste could potentially be utilized to increase world food production amount and efficiency by feeding it to insects. READ MORE