Essays about: "exotic food"
Showing result 1 - 5 of 13 essays containing the words exotic food.
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1. Insekter som proteinkälla i hundfoder : utvalda insekters smältbarhet och påverkan vid allergi
University essay from SLU/Dept. of Animal Nutrition and ManagementAbstract : Traditionella proteinkällor innebär en påfrestning på miljön i form av utsläpp samt vatten- och markanvändning. Insekter är en uppmärksammad proteinkälla med lägre klimatpåverkan och inkluderas idag i hundmatsbranschen. Dessa marknadsförs även som fördelaktiga vid allergi. READ MORE
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2. Diversification of predators in multi-trophic communities: A trait-based theoretical approach
University essay from Lunds universitet/Examensarbeten i bioinformatikAbstract : One of the main challenges in ecology and evolutionary biology is to understand how biodiversity emerges and is maintained, given the complexity of ecological and evolutionary processes combined. Understanding how multi-trophic interactions occur from a theoretical perspective is highly relevant for our understanding of diversification in complex ecosystems. READ MORE
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3. A Bite of Odd : Innovation for exchange cultural values of Chinese offal
University essay from Linnéuniversitetet/Institutionen för design (DE)Abstract : Cultures are constantly interacting in the globalized world, and concerns of misunderstanding and prejudice against different cultural values have surfaced. People's perceptions of food are influenced by their cultural values. Offal is undoubtedly controversial in different cultures, they are viewed with distrust, disgust, or enjoyment. READ MORE
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4. Chinese Visitors’ Participation in Culinary Tourism in the Öresund Region
University essay from Lunds universitet/Avdelningen för etnologiAbstract : This thesis is an ethnographic study of Chinese visitors’ participation in culinary tourism in the Öresund region. It aims to do qualitative research on the consumption of exotic food and the status of cooking with locals’ activity among Chinese tourists and to deliver insights to culinary tourism agencies in terms of attracting Chinese tourists to joining the food-related activities in present and investigating more relevant activities in the future. READ MORE
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5. Is gastronomy a new tourism lure of Scandinavian countries? : An exploratory study on Chinese tourists
University essay from Umeå universitet/KulturgeografiAbstract : This exploratory study initially attempts to generate basic understanding regarding how do Chinese tourists evaluate the importance of Scandinavian gastronomies when holidaying the countries. And it further judge the states could whether implement gastronomical development strategy. READ MORE