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Showing result 1 - 5 of 50 essays matching the above criteria.

  1. 1. Symbiosis in Open Innovation: Small Firms' Dance with Large Companies

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Carl Fröblom; Evelina Holmstedt; Ragnvald Løkholm-Alvestad; [2024]
    Keywords : Open innovation; Licensing; Asymmetric Partnerships; Challenges; Management; Business and Economics;

    Abstract : Purpose: The purpose of this study is to explore the challenges that small firms face when engaging in open innovation by out-licensing to larger companies. Additionally, it aims to investigate the strategies that these small firms use to manage the challenges. READ MORE

  2. 2. Inside ESG Consulting’s Black Box

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Noa van der Pot; Michelle Vos; [2023]
    Keywords : ESG Environmental; Social; Governance ; ESG consultants interpretations; knowledge; role; Business and Economics;

    Abstract : Our study found new interpretations of the term ESG, and the interconnectedness of some interpretations that have not been established before. Furthermore, our findings reveal that ESG consultants learn on the job and share knowledge through their Communities of Practice, because they have a lack of knowledge of the term ESG, interpreting that they cannot be an expert. READ MORE

  3. 3. Kan fast fashion bli hållbart? : en studie om samhällsstrukturers påverkan på omställningen mot en hållbar klädindustri

    University essay from SLU/Dept. of Economics

    Author : Anna Kivelä; Linnéa Thoresson; [2023]
    Keywords : Klädindustri; hållbar utveckling; cirkulära affärsmodeller; intressenter; strukturer; Clothing industry; sustainable development; circular business models; stakeholders; structures;

    Abstract : Klädindustrin är en av de produktionsgrenar som orsakar störst utsläpp och föroreningar i världen, vilket påverkar såväl de miljömässiga som sociala aspekterna. Omställningen inom denna bransch är därmed viktig för att framtida generationer och naturen inte ska behöva betala för den överkonsumtion som sker i världen idag. READ MORE

  4. 4. Water use efficiency in agricultural irrigation in Egypt: A qualitative study on the complexities of utilising fossil groundwater resources in the face of water scarcity

    University essay from Lunds universitet/Ekonomisk-historiska institutionen

    Author : Johannes David Huber; [2023]
    Keywords : Water scarcity; water use efficiency; agricultural irrigation; desert farming; sustainability; groundwater extraction; Nubian Sandstone Aquifer System NSAS ; Business and Economics;

    Abstract : This study examines the adaptive capacity of desert farming in Egypt to imminent water scarcity and discusses the sustainability of fossil groundwater extraction. Through qualitative semi-structured expert interviews, the study identifies clear research and data gaps related to the Nubian Sandstone Aquifer System (NSAS) and highlights the need for a nuanced approach to fossil groundwater extraction that focuses on water use efficiency improvements. READ MORE

  5. 5. Are expert judgments a reliable tool for predicting farmer and food consumer decisions? : experimental evidence from a forecasting survey

    University essay from SLU/Dept. of Economics

    Author : Adam Warren Kirby; [2023]
    Keywords : Experimental economics; forecasting; food-chain actors; food choice; agricultural policy;

    Abstract : Often trusted to provide sound recommendations and advice, experts from academia and industry are often relied upon throughout industries around the globe, and the food and agriculture industry is no different. We therefore ask, how accurate are these experts, and are they able to accurately forecast behavior from varying food chain actors such as farmers and consumers? Do these experts have a preconceived bias to one side or the other? These questions become increasingly important when considering policy developments such as the EU Farm to Fork strategy, which seek to integrate the consumer-facing food industry and the producer-forward agriculture industry, two policy realms that have historically remained relatively independent of one another. READ MORE