Essays about: "food ordering system"

Showing result 6 - 10 of 12 essays containing the words food ordering system.

  1. 6. Vendor rating strategies to mitigate the effects of cereal supply variations : A case study at a manufacturing company in the food industry

    University essay from Luleå tekniska universitet/Institutionen för ekonomi, teknik, konst och samhälle

    Author : Johanna Marby; [2021]
    Keywords : Cereals; purchasing process; vendor rating;

    Abstract : Raw material of high quality and in sufficient quantities is of great importance to manufacturing companies. However, the availability of such raw material is often uncertain. One such important raw material is cereals because the consumption of food products containing cereals is very common. READ MORE

  2. 7. Dynamic Menu Management Utilizing the Relationship Between Preparation Time and Monetary Revenue : A Simulation Approach to the Food and Beverage Industry

    University essay from Luleå tekniska universitet/Datavetenskap

    Author : Adam Sawert; [2020]
    Keywords : Simulator; Data Analysis; Products Categorization; Queue Theory; Restaurant Revenue Management; Food and Beverage; Digital Ordering;

    Abstract : Queue buildup is a problem that every fast food restaurant would like to reduce, as its effect on customer satisfaction and restaurant revenue is obviously negative. This thesis looks at how a dynamic menu management system would affect fast food restaurants, specifically how the promotion of fast products, in certain situations, would affect total revenue and queue lengths. READ MORE

  3. 8. New ways to distribute food : REKO-rings in Sweden

    University essay from SLU/Dept. of Urban and Rural Development

    Author : Louise Daving Götberg; [2018]
    Keywords : local food system; short food supply chain; REKO-rings; local food;

    Abstract : Alternative food systems have grown increasingly for the last 20 years and are seen as a reaction to the distant relationship between consumers and the origin of food. The discussion about shorter food systems and short food supply chains (SFSCs) raises the question about finding alternative ways to organize around food systems. READ MORE

  4. 9. LunchHero - a student’s everyday hero : A case study in how to construct a web application with high usability regarding navigability and ease of purchase

    University essay from Linköpings universitet/Institutionen för datavetenskap

    Author : Gustav Björnek; Ellika Jernå; Daniel Englund; Caroline Bergström; Jesper Hedlund; Benjamin Andersson; Joakim Sporrong; Johan Karlsson; [2018]
    Keywords : ;

    Abstract : At present, there are food trucks at the Linköping University campus offering lunch meals in a traditional way, without using any complementary web applications. However, a market study conducted during the pre-study shows that customers desire additional services from the food trucks and would increase their purchasing frequency if some of these features were to be implemented. READ MORE

  5. 10. Eating Disorder: Re-Thinking the Relationship between Food and Architecture in Umeå

    University essay from Umeå universitet/Arkitekthögskolan vid Umeå universitet

    Author : Rafaela Taylor; [2015]
    Keywords : Food and architecture; urban farming; immediate architectural intervention; Umeå; sustainable development;

    Abstract : Food is something that we all have in common. We need it to survive and although we don’t always notice it, it has structured our relationships, homes, communities, countryside and cities for as long as humans have been around. The invention of farming led to the first static settlements, thus, enabling the evolution of cities. READ MORE