Essays about: "norovirus"
Showing result 1 - 5 of 9 essays containing the word norovirus.
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1. Development of a simplified and cost effective norovirus capsid typing method using next generation sequencing
University essay fromAbstract : Human noroviruses are a major cause of acute gastroenteritis worldwide and can betransmitted through consumption of contaminated raw food. Shellfish like oysters can becontaminated by human sewage during production and accumulate multiple Norovirus strainsin low concentrations. READ MORE
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2. Hydraulic Modeling and Quantitative Microbial Risk Assessment of Intrusionin Water Distribution Networks Under Sustained Low-Pressure Situations
University essay from Uppsala universitet/Luft-, vatten- och landskapsläraAbstract : Drinking water systems aim to remove, reduce, and prevent microbial contamination in water by usingmultiple barriers from catchments to consumers. Water distribution networks are vulnerable tocontamination from external sources if they lose their physical or hydraulic integrity. READ MORE
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3. A Quantitative Microbial Risk Assessment Associated with Cross-Connections in the Drinking Water Network in Combination with Hydraulic Modeling
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : Drinking water companies have the technology and responsibility to deliver safe and high-quality drinking water to the water distribution systems network (WDN). However, many events within the WDN, such as cross-connections and backflow, might degrade water quality and pose public health risks to consumers. READ MORE
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4. Evaluation and performance comparison between two commercial multiplex gastroenteritis diagnostic systems in a routine laboratory setting
University essay from Uppsala universitet/Institutionen för medicinsk biokemi och mikrobiologiAbstract : Abstract Background: Gastroenteritis is a common infection and the leading cause of morbidity worldwide and is mostly caused by viruses. Outbreaks appear in both developed and developing countries and result in large economic costs. Rapid detection is important for appropriate treatment, control and to prevent the spread of infection. READ MORE
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5. Effects and safety of selected antagonistic bacteria against Escherichia coli in leafy green vegetables
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : We live in a busy world, where the demand of ready-to-eat (RTE) salad products has increased rapidly in a relatively short time. Despite of being an easy and fast way to add more vegetables to the daily diet, RTE salads have a serious underlying risk and the amount of vegetable-derived foodborne disease outbreaks has been increasing. READ MORE