Essays about: "sustainable consumers"
Showing result 21 - 25 of 822 essays containing the words sustainable consumers.
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21. Greening the grid of Indonesia - Second life application for Lithium-Ion Electric Vehicle batteries in Indonesia’s Energy System
University essay from Lunds universitet/InnovationAbstract : With the increasing energy demand from urban electrification, the growing economy and global warming, Indonesia has some extensive challenges ahead. Additionally, growing demand for Li-ion batteries is causing shortages of virgin battery minerals in parallel with the increasing demand for energy storage to accommodate electrification. READ MORE
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22. The Influence of Blockchain Technology on Swedish Consumers’ Purchase Intention of Eco-Friendly Clothing Products : A Cross-Sectional Study
University essay from Karlstads universitet/Handelshögskolan (from 2013)Abstract : Consumers are increasingly becoming more sustainable and strive towards making sustainable actions and purchases. As a response, companies attempt to follow this trend by offering sustainable and eco-friendly products and services, however, this has increased the tendency of greenwashing techniques. READ MORE
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23. Blodröda tomater : matsuveränitet och relationsmat som verktyg för ett hållbart italienskt jordbruk
University essay from SLU/Dept. of Urban and Rural DevelopmentAbstract : Denna studie undersöker exempel på insatser som syftar till att skapa lokala livsmedelssystem i Italien. Studien utgår från en konsument, två producenter och en NGO som strävar efter lokala livsmedelssystem baserade på matsuveränitet. Relationella band och synen på det ”lokala” inom livsmedelssystem diskuteras i uppsatsen. READ MORE
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24. Evaluating the potential of circular food waste management : A focus on insect feed utilization
University essay from KTH/Hållbar utveckling, miljövetenskap och teknikAbstract : Approximately a third of all food produced globally is thrown away, causing both unnecessary environmental impact and unnecessary costs for producers and consumers. Food waste occurs in all steps in the supply chain, from primary production to retail stores, restaurants, and households. READ MORE
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25. Cultivating Resilient Local Food Systems: Identifying opportunities and strategies for sustainable public procurement
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : The industrialization of the global food system has drastically altered agricultural practices, transitioning from small-scale, subsistence farming to large-scale, transnational supply chains dominated by agribusinesses. While this shift has increased productivity, it has led to environmental degradation, economic inequity, and loss of traditional agricultural knowledge. READ MORE