Essays about: "thesis example food product development"

Showing result 1 - 5 of 16 essays containing the words thesis example food product development.

  1. 1. Mechanistic Model Development for a Multi-Enzyme Protein Hydrolysis Process

    University essay from Lunds universitet/Kemiteknik (CI)

    Author : Tito Nilsson; [2023]
    Keywords : Mechanistic Model; Enzyme; Hydrolysis; Chemical Engineering; Technology and Engineering;

    Abstract : New food products are constantly put on the market. Today the focus often lies in creating nutritional and sustainable products to reduce the environmental impact of the product in question. One example of this is the approval of the yellow mealworm, Tenebrio Molitor, as a novel food in the European union. READ MORE

  2. 2. Development of a Semisolid Baobab-based Protein Snack

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : David Bergman; Olle Wikner; [2022]
    Keywords : Baobab; Protein; Plant protein; Oat; Pea; Rheology; Development; Innovation; PDCAAS; Gel; Protein solubility; Food technology; Agriculture and Food Sciences;

    Abstract : This thesis was done in collaboration with the department of Food Technology at LTH, Aventure AB, and Arwa Foodtech AB. The aim of the project was to develop the base for a baobab based, spoonable protein snack, comparable to quarg but free from ingredients of animal origin. READ MORE

  3. 3. Increasing water access throughhuman-centered design : Design of a off-grid water purifying devicein a resource constraint environment

    University essay from Luleå tekniska universitet/Institutionen för ekonomi, teknik, konst och samhälle

    Author : David Sundvall; [2022]
    Keywords : human centered design; frugal innovation; Innovation; resource constrained environment; Bottom of the pyramid; BOP; Jugaad; resource constrained environment design; Mänskligt centrerad design; Sparsam innovation; Innovation; Resursbegränsad miljö; Botten av den socioekonomiska pyramiden; BOP; Jugaad; Resursbegränsad miljö design;

    Abstract : Patrick and Felicia are a couple who run a farm. Every day they harvest their crops and sell them at the local market. This is the family's everyday life and today's income goes to all the family'sexpenses such as food, water, and transport to the market. At the end of the day, the family's totalbudget results in plus or minus zero. READ MORE

  4. 4. New Concept Development of a Blood Glucose-Balancing Functional Beverage

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Fiona Ernesta; [2021]
    Keywords : nordic berries; blood-glucose; functional beverage; food engineering; Technology and Engineering;

    Abstract : Type 2 Diabetes Mellitus (T2DM) have known to be one of the most common degenerative diseases which highly correlate with lifestyle, including consumption habits. It cannot be denied that the availability and accessibility to high processed food, high in carbohydrates play an important role on increasing the risk of T2DM. READ MORE

  5. 5. Deligate’s role and impact in the food system : a case study of a Swedish company’s multifaceted approach to tackle avoidable food waste in the retail sector

    University essay from SLU/Department of Molecular Sciences

    Author : Chelsea Hoegberg; Amanda Olsson; [2021]
    Keywords : circularity broker; consumer behavior; consumer engagement; food system; food waste; price reduction; retail sector;

    Abstract : Food waste is occurring at all stages of the food supply chain and leading to environmental, economic, and social costs and injustices. While some actors are responsible for greater degrees of waste, every actor is being called upon to take action. READ MORE