Essays about: "thesis in food beverage industry"
Showing result 1 - 5 of 16 essays containing the words thesis in food beverage industry.
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1. Assessment of the integration of solar heat power into food drying processes
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : The long-lasting usage of fossil fuels has brought its negative impact on the planet and thus the society is turning towards more environmentally sustainable solutions in every aspect of life. This master’s thesis discusses the novel topic of integrating concentrated solar thermal collectors, which directly produce steam, to drying processes in the food industry, which is proven to currently emit significant amounts of Greenhouse Gases (GHGs). READ MORE
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2. Entrepreneurial Success Factors for Next-gen Startups Challenging the Traditional Food Industry - A Qualitative Study of New Ventures within the Growing Food Tech Sector
University essay from Göteborgs universitet/Graduate SchoolAbstract : Times are changing. The food industry is expected to experience a total revolution of the current status through the emergence of new business models, new value chains and food products, putting emphasis on sustainability and health. READ MORE
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3. Sustainable Production Systems: Drivers and Measurement for the Swedish Start-Up Food and Beverage Industry
University essay from Jönköping University/JTH, Industriell produktutveckling, produktion och designAbstract : Sustainability is one of the main concerns for businesses in order to being competitive in the market. Sustainability is one the most important and popular fields for the companies due to customer expectations and profitability. READ MORE
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4. A methodology to achieve sustainability within the food & beverage industry
University essay from Lunds universitet/Institutionen för energivetenskaperAbstract : With the world heading towards a global increase of temperature of more than 1.5°C, societies are trying to limit the dependence on fossil fuel by adopting renewable energy sources in order to limit the emission of greenhouse-gases. READ MORE
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5. I think I'll have myself a (local) beer
University essay from Lunds universitet/Internationella miljöinstitutetAbstract : There is a consensus in circles of academia and policy that the term ‘local’ is used to differentiate food systems that are not of a global or national scale. While many have looked to define local in specific regional settings and contexts, little has been done to understand the different discourses of local in different sectors of the food & beverage (F&B) industry. READ MORE