Essays about: "Fruit Identification"

Showing result 1 - 5 of 8 essays containing the words Fruit Identification.

  1. 1. Översikt och identifiering av Neonectria ditissima, Neofabraea spp. och Colletotrichum spp. på äppelfrukt

    University essay from SLU/Dept. of Plant Breeding (from 130101)

    Author : Anna Johansson; Maja Skans; [2023]
    Keywords : PCR; postharvest; bitterröta; Malus domestica; fruktträdskräfta; kolonimorfologi; lagringsröta; äpple;

    Abstract : Äppelodling upptar huvuddelen av Sveriges fruktodlingsareal, men den svenska produktionen är fortfarande liten i jämförelse med andra länder i Europa. Om Sveriges produktion ska ha möjlighet att konkurrera med andra länder måste odlingen bli mer effektiv och ett viktigt steg på vägen är att öka kunskapen om skador på äpple under lagring. READ MORE

  3. 2. Detection Of Soil Borne Pathogens Causing Pea Root Rot Using Minion

    University essay from Högskolan i Skövde/Institutionen för biovetenskap

    Author : Alvine Lum Bongam; [2022]
    Keywords : ;

    Abstract : Peas are small spherical seedpod of the pod fruit Pisum sativum. It is of great nutritional value containing vitamins, carbohydrates, proteins, and several minerals. A variety of diseases affects peas through a number of pathogens including insects, viruses, bacteria and fungi. READ MORE

  4. 3. Fruit and Vegetable Identification Using Machine Learning

    University essay from Högskolan i Halmstad/Akademin för informationsteknologi

    Author : Adam Olsson; Frida Femling; [2018]
    Keywords : Machine Learning; Raspberry Pi; Heuristic Evaluation; Fruit Identification; CNN; Graphical User Interface;

    Abstract : This report describes an approach of creating a system identifying fruit and vegetables in the retail market using images captured with a video camera at- tached to the system. The system helps the customers to label desired fruits and vegetables with a price according to its weight. READ MORE

  5. 4. Trapping social wasps, in apple orchards and vineyards with synthetic volatiles and live yeast cultures in Scania, Scandinavia

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Malin Iris Dörre; [2015]
    Keywords : Vespinae; social wasps; lure; semiochemicals; yeast; apple; grapes;

    Abstract : Social wasps (Hymenoptera, Vespinae) foraging for carbohydrate nutrients are a major pest, particularly in berry and fruit orchards. The identification of volatile attractants for social wasp management is accordingly an urgent research challenge. Overripe fruit and fermenting sweet baits are since long known to attract wasps. READ MORE

  6. 5. Identification of flavour in fresh feijoa fruit

    University essay from SLU/Dept. of Food Science

    Author : Angelica Nyström; [2013]
    Keywords : feijoa fruit; extraction; distillation; organoleptic evaluation; gas chromatography-mass spectrometry; D-limonene; cis-rose oxide;

    Abstract : The aim of this study was to extract and identify volatile flavour components from peel, flesh and seeds of feijoa fruit separately and further determine its flavour profile. Obtained information is aimed to be used to develop a new flavour mixture for the food industry. READ MORE