Essays about: "Mushroom farming"

Found 3 essays containing the words Mushroom farming.

  1. 1. Green Room : A climate controlling grow-box for growing mushrooms and greens.

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Bill Skullman; Gabriella Herlin; [2023]
    Keywords : Mechatronics; Aeroponic farming; Mushroom farming; Photosynthesizing plants - Greens; Ultrasonic atomizer; Mekatronik; Aeroponisk odling; Svampodling; Fotosyntetiserande växter; Ultraljudsluftfuktare;

    Abstract : This report covers a project on a partially automated aeroponic and fungi growing system. The purpose is to evaluate if an enclosed space system can be automated to produce healthy crops of greens and fungi, and investigate how well the system can switch between these two growth modes. READ MORE

  3. 2. Mushroom cultivation in Temperate Agroforestry : potential Agroforestry practices, growing methods, and native edible saprophytes to Sweden

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Robert Kalenius; [2022]
    Keywords : Circular systems; macrofungi; edible fruitbodies; outdoor mushroom production; waste management; by-product substrates; sustainable agriculture; sustainable forestry;

    Abstract : Traditions of outdoor cultivation of edible fungi in woodland conditions have been practiced in North-East Asia for centuries. This outdoor mushroom production method was exported to North America almost 40 years ago and provides an additional income for small-scale forest farmers, the agroforestry practice closest to woodland conditions. READ MORE

  4. 3. Life Cycle Assessment of Urban Underground Oyster Mushroom Farming

    University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

    Author : Emile Lemaitre; [2022]
    Keywords : Life cycle assessment LCA ; Urban mushroom farming; Oyster mushrooms; Urban agriculture; Livscykelanalys LCA ; Urban svampodling; Ostronskivling; Stadsodling;

    Abstract : Global food production has been recognized as the single largest driver of environmental degradation and transgression of planetary boundaries. Providing healthy food sustainably to a growing, mostly urban population will require radical changes to the food system. READ MORE