Essays about: "food retailer strategies"

Showing result 6 - 10 of 19 essays containing the words food retailer strategies.

  1. 6. Improving working conditions at farm level : the role for food retailer Ahold Delhaize

    University essay from SLU/Department of Molecular Sciences

    Author : Jorieke Bergacker; [2021]
    Keywords : corporate social responsibility; food value chains; ethical sustainable sourcing; social sustainability; human rights; working conditions; multi-tier sustainable supply chain management; sub- supplier-buyer relations; certifications; social practice theory;

    Abstract : Food retailers are increasingly held responsible for the impact they have in and on societies. Unfortunately, many social and environmental challenges occur beyond their direct sphere of influence, at distanced sites in multiple-layered production chains. READ MORE

  2. 7. The Green Marketing Mix and its influence on organic (green) food consumption : A study from the food retailer perspective

    University essay from Mittuniversitetet/Institutionen för ekonomi, geografi, juridik och turism

    Author : Gessica Aguirre Plasencia; [2019]
    Keywords : green marketing mix; green product; green price; green place; organic food consumption; green consumers; non-green consumers.;

    Abstract : This thesis seeks to address the topic of how the leading Swedish food retailers applied the 4 Ps of the green marketing mix (product, price, promotion, place) when offering organic food. Firstly, the food retailers segment all the consumers in different categories, but the green consumer is not one of them. READ MORE

  3. 8. Food waste conversion : A study on how conversion can reduce in-store food waste in Swedish supermarkets

    University essay from Högskolan i Jönköping/IHH, Centre of Logistics and Supply Chain Management (CeLS)

    Author : Rahma Omar Abdulkadir; Filippa Calmfors; [2019]
    Keywords : Food waste; retailer; food supply chain; fresh fruits and vegetables; conversion; Matsvinn; återförsäljare; matförsörjningskedja; färsk frukt och grönsaker; konvertering;

    Abstract : Problem: Food waste is a major issue from both an environmental as well as an economic perspective. In Europe alone, 90 million tons of food is wasted in the food supply chain every year. In order to reduce these excessive costs and the environmental impact, new food waste management strategies need to be developed and established. READ MORE

  4. 9. The effect of corporate social responsibility on consumers buying decisions : An empirical study of a Swedish grocery retailer

    University essay from Högskolan i Gävle/Företagsekonomi

    Author : Erik Hellqvist; Hans-Magnus Malmström; [2016]
    Keywords : CSR; customer value; buying decision; ecological products; food and grocery retailer;

    Abstract : Aim: The aim of this study is to analyze how CSR affects consumer behavior and how consumers are affected by, act on and behave as a result of the CSR strategies implemented by Coop grocery stores. If people are aware, have knowledge and what they know about Coop´ CSR work will be analyzed and compared with the help of survey investigations conducted in both Stockholm and Gävle. READ MORE

  5. 10. Sustainable retailing - In-store display of ecological products

    University essay from Högskolan Kristianstad/Sektionen för hälsa och samhälle

    Author : Johanna Bardeman; Emelie Winroth; [2015]
    Keywords : In-store marketing; product displays; consumer behavior; ecological products; market driving retailers; consumer information;

    Abstract : In what ways can retailers influence consumers to purchase more ecological food products by using product displays? The purpose of this paper is to investigate and create a better understanding of in what ways retailers can influence consumers to buy more ecological products, by using instore product displays. We have used a qualitative approach were we performed an experiment in-store regarding product displays, and also observed the consumer behavior. READ MORE