Essays about: "PRODUCT QUALITY IN RETAIL MARKET"

Showing result 6 - 10 of 24 essays containing the words PRODUCT QUALITY IN RETAIL MARKET.

  1. 6. The adjustment of a product assortment when entering a new market : How international grocery retailers create customer loyalty on a domestic market.

    University essay from Linnéuniversitetet/Institutionen för organisation och entreprenörskap (OE)

    Author : Evelina Göthberg; Isabelle Persson; [2017]
    Keywords : Loyalty; Customer loyalty; Grocery retail loyalty; Adjustment of international grocery stores; Trust in the retailer; Credibility;

    Abstract : This research comprises a qualitative study with a deductive approach where two semi- structured interviews and one focus group were held to provide a better understanding of how international grocery retailers adjust their product lines of the product assortment to generate customer loyalty a the domestic market. In this study it regards the Swedish market on a local level. READ MORE

  3. 7. Self-Scanning Services in Food Retail : An Investigation on how Self-Scanning Services are adopted in the Swedish Food Retail Environment from a Service Fascination Perspective

    University essay from KTH/Skolan för datavetenskap och kommunikation (CSC)

    Author : Emelie Ekman; [2016]
    Keywords : self-scanning services; mobile self-scanning; service fascination; self-service technology; innovative technology adoption; självscanningstjänster; mobilsjälvscanning; service fascination; självbetjäningsteknik; anammande av innovativ teknik;

    Abstract : The retail industry is a competitive environment moving towards being rather service-oriented than product-oriented. It is hence essential for businesses to comprehend the market and act accordingly to differentiate themselves. A way of gaining competitive advantage and engage consumers is to invest in innovative technology. READ MORE

  4. 8. Food products in line with the next generation of sustainability thinking : and the example of cow’s milk

    University essay from SLU/Dept. of Food Science

    Author : Marie Olsson; [2016]
    Keywords : sustainability; milk; lactose free; retailer; food service; wholesaler;

    Abstract : Dairy products are responsible for a large part of the environmental impact from foods, where milk bears a part of that burden. The dairy industry has a responsibility to provide high quality and sustainable products on a daily basis. READ MORE

  5. 9. Scan to Satisfaction : A qualitative approach: How the self-scanning technology affects the customer participation process and its outcomes.

    University essay from Högskolan i Jönköping/IHH, Företagsekonomi

    Author : Carlotta Rathsack; Maximilian Hoffmann; [2016]
    Keywords : Technology; SST; Sweden; grocery retail; customer perspective; customer behavior; customer participation; customer satisfaction; service-marketing;

    Abstract : Abstract In a constantly changing retail market environment, in which technology is observed as a key to strengthening the competitive advantage of the companies, self-service technology is in the center of the customer participation, and its resulting benefits are the task of this research to identify them. A few researchers have conducted a qualitative approach to understand the relationship between customer participation and its outcomes, customer satisfaction and customer loyalty. READ MORE

  6. 10. Retail and Consumer Perceptions on Paper Packaging for Flour in Indonesia -With Insights on Perceptions of Environmental Sustainability

    University essay from Lunds universitet/Förpackningslogistik

    Author : Anindyaningrum Chrisant Rystiasih; [2015]
    Keywords : Paper-based packaging; flour; Indonesia; environmental sustainability; retail; consumer; perceptions; packaging; Technology and Engineering;

    Abstract : Title (in English): Retail and Consumer Perceptions on Paper Packaging for Flour in Indonesia –with Insights on Perceptions of Environmental Sustainability Title (in Swedish): Handelns och konsumenternas uppfattningar om pappersförpackningar för mjöl i Indonesien - med insikter om hur de uppfattar miljömässig hållbarhet Author: Anindyaningrum Chrisant Rystiasih Divison: Packaging Logistics, Department of Design Sciences, Faculty of Engineering, Lund University Supervisor: Märit Beckeman & Karla Maria Paredes Issue of study: Concern for environmental sustainability is increasing globally. Paper-based packaging for flour made from material sourced from sustainable forests in Sweden have the potential to be a more environmentally sustainable packaging option in comparison to the plastic packaging that is currently common in the Indonesian market. READ MORE