Essays about: "Vanilla Production"

Found 5 essays containing the words Vanilla Production.

  1. 1. Sustainable vanilla production in Tanzania? – A case from Kagera region

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Linxin Yao; [2023]
    Keywords : Smallholder farmers; Sustainable Development; Sustainability Opportunity Study; Tanzania; Vanilla Production;

    Abstract : Cash crops such as coffee, cotton, and tea have been an important income for farmers especially smallholder farmers in the Sub-Sahara Africa (SSA). However, many farmers started to turn in to new cash crops with higher market prices. READ MORE

  3. 2. The Production and Characteristics of an Orange Fleshed Sweet Potato Yogurt

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Ariam Kunfu; [2023]
    Keywords : Sweet potato; fermentation; Ghana; yogurt; L. bulgaricus; S. thermophilus; food technology and nutrition; Agriculture and Food Sciences;

    Abstract : Yogurt is an ancient food, used for a better preservation of milk. Milk gets fermented by Streptococcus thermophilicus and Lactobacillus bulgaricus (lactic acid bacteria, LAB) which converts the lactose present in the milk to lactic acid. These probiotics support the microbial population balance of the gastrointestinal tract. READ MORE

  4. 3. Accelerating Techniques for Whisky Maturation : Effect of heat, iron and light on the maturation process

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Cihao Chen; [2022]
    Keywords : Food technology; whisky; oak; phenolic compounds; HPLC-DAD; Technology and Engineering;

    Abstract : The maturation of whisky is a long and complex process, the extremely long waiting time causes a large cost for new whisky distilleries, and without sufficient funding, it is hard to start a whisky business. To produce satisfying whisky products within the short term, accelerating the reaction during aging provides a promising approach. READ MORE

  5. 4. Approaches for improving the rheological characterization of fermented dairy products

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Abdulrahman Muhammad; [2020]
    Keywords : food engineering; livsmedelsteknik; Technology and Engineering;

    Abstract : Fermented dairy products are wildly consumable products in today societies, and these products are known for their unique rheological properties due to the complex structural systems they possess. The simplest rheological model for describing yogurt behavior is the Power Law model, but this model parameters are not sufficient for describing the complex behavior during flow and filling. READ MORE

  6. 5. Creating realistic hair in Autodesk Maya

    University essay from Avdelningen för Industriell utveckling, IT och Samhällsbyggnad

    Author : Jonas Ludwigsson; [2013]
    Keywords : 3D; Hair; Autodesk Maya; nHair; polygon stripe hair; texture maps; simulating;

    Abstract : This thesis work focuses on how to create realistic looking hair using only the vanilla version of Autodesk Maya. It describes two approaches, the widely used polygon-stripe based technique and the Maya built-in nHair. It also evaluates these two approaches in terms of ease of implementation, production speed and quality of final results. READ MORE