Essays about: "Vegan consumption"

Showing result 11 - 15 of 34 essays containing the words Vegan consumption.

1. 11. Veganism through an intersectional lens:A study on racial perspectives in the Swedish vegan community

   University essay from Göteborgs universitet/Institutionen för globala studier

   Author : Rosita Lindgren; [2020-07-07]
   Keywords : veganism; the vegan community; whiteness; privilege; vegans of color; intersectionality; postcolonial feminism; representation; Sweden;

   Abstract : During the past decade, veganism has increased in the global North. In current debates in the U.S., the vegan community has been accused of being a white, privileged lifestyle movement that reinforces neoliberal attitudes and colonial influences of universalism, color blindness, and capitalist consumption. READ MORE

3. 12. Nourishing a growing population : overcoming the challenge of B12 deficiency in an increasingly vegetarian world

   University essay from SLU/Dept. of Biosystems and Technology (from 130101)

   Author : Helen Olga Thompson; [2020]
   Keywords : vitamin B12; lactic acid fermentation; vegan diets; micronutrient deficiency; sustainability; legumes;

   Abstract : Increasing numbers of people are eliminating animal products from their diet in response to environmental concerns, as well as for human health reasons and in recognition of animal rights. Vitamin B12, an essential nutrient produced exclusively by bacteria and archaea, is present in animal products but is generally absent from unfortified plant foods. READ MORE

4. 13. Female and male audiences' perception on a plant-based (Vegan) diet after having viewed the documentary film What the Health : How perception on a plant-based diet (Vegan) changes after having watched the documentary film What the Health

   University essay from Jönköping University/HLK, Medie- och kommunikationsvetenskap

   Author : Franziska Saell; [2020]
   Keywords : PBD; Vegan; Documentary; What the Health; Audience Perception; Gendered Nutrition;

   Abstract : Veganism (or following a PBD) is scientifically proven to be one of the possible answers to the environmental, ethical and health issues our society is currently facing. The documentary film What the Health advocates this claim and presents the tremendous impacts, meat and dairy production and consumption, have on our environment, our personal health and for the people living on our planet. READ MORE

5. 14. Växtnäringsförsörjning i ekologisk odling utan tillförsel av animaliska gödselmedel

   University essay from SLU/Dept. of Biosystems and Technology (from 130101)

   Author : Anton Odhnoff; Zottie Eidstam; [2020]
   Keywords : växtbaserad odling; vegan; ekologisk odling; växtnäring; gröngödsling; bördighet; mikroliv; plant-based farming; vegan; organic production; plant nutrient; green manures; soil fertility; microlife;

   Abstract : The study is about plant nutrient supply for an organic, plant-based cultivation system. The purpose has been to find out whether the nutritional supply can be secured by different cultivation methods in an organic plant-based cultivation system. The reason we choose this subject is because of its relevance for the future. READ MORE

6. 15. Vegans: from radical hippies to inspiring celebrities? : a study on what influences vegetarian’s decision when considering veganism

   University essay from SLU/Dept. of Urban and Rural Development

   Author : Anneli Nilsson; [2019]
   Keywords : vegan; vegetarian; meat consumption; environmental communication; carnism; discourses; attitudes; cognitive dissonance; norms; perceptions; behavioural change;

   Abstract : Meat consumption has a negative effect on climate change, making it important to increase more sustainable diets, such as veganism. This research has focused on understanding why vegetarians, who are so due to animal rights and climate benefits, have not become vegans. READ MORE