Essays about: "vegan"

Showing result 1 - 5 of 52 essays containing the word vegan.

  1. 1. “Hello, I am a Vegan” : the experience of becoming a vegan in a non-vegan world : A qualitative investigation on how vegans undergo their transformation in social interactions with other people

    University essay from Karlstads universitet/Institutionen för sociala och psykologiska studier (from 2013)

    Author : Christina Krogh; [2021]
    Keywords : emotion; social interaction; social cognition; social psychology;

    Abstract : Formålet med dette studie var at undersøge, hvordan nye veganere oplevede deres ændring fra et ikke-vegansk liv. Målet var at få indsigt i, hvordan nye veganere oplevede at engagere sig i sociale interaktioner med andre mennesker, når de vidste, at de kunne opfattes som en ekstrem gruppe. READ MORE

  2. 2. Veganism through an intersectional lens:A study on racial perspectives in the Swedish vegan community

    University essay from Göteborgs universitet/Institutionen för globala studier

    Author : Rosita Lindgren; [2020-07-07]
    Keywords : veganism; the vegan community; whiteness; privilege; vegans of color; intersectionality; postcolonial feminism; representation; Sweden;

    Abstract : During the past decade, veganism has increased in the global North. In current debates in theU.S., the vegan community has been accused of being a white, privileged lifestyle movementthat reinforces neoliberal attitudes and colonial influences of universalism, color blindness,and capitalist consumption. READ MORE

  3. 3. Overcoming Liability of Foreignness within the Vegan Food Industry

    University essay from Göteborgs universitet/Företagsekonomiska institutionen

    Author : Johanna Brun Gustavsson; Taraneh Kianersi-Adegani; [2020-02-13]
    Keywords : Plant-based; Vegan food substitutes; Internationalization; Liability of Foreignness; Market knowledge; Network; Market knowledge; Network; Liability of Foreignness;

    Abstract : The world has become more global due to technological changes and industrialization. Thus, the food industry that used to be local has moved towards globalization as well. However, the industry is still strongly influenced by local preferences which makes the internationalization for companies within the food sector difficult. READ MORE

  4. 4. Nourishing a growing population : overcoming the challenge of B12 deficiency in an increasingly vegetarian world

    University essay from SLU/Department of Biosystems and Technology (from 130101)

    Author : Helen Olga Thompson; [2020]
    Keywords : vitamin B12; lactic acid fermentation; vegan diets; micronutrient deficiency; sustainability; legumes;

    Abstract : Increasing numbers of people are eliminating animal products from their diet in response to environmental concerns, as well as for human health reasons and in recognition of animal rights. Vitamin B12, an essential nutrient produced exclusively by bacteria and archaea, is present in animal products but is generally absent from unfortified plant foods. READ MORE

  5. 5. “Milk is milk” versus “Ditch milk” : A case study of consumers’ attitudes towards brands involved in brand rivalry

    University essay from Högskolan Kristianstad/Fakulteten för ekonomi; Högskolan Kristianstad/Fakulteten för ekonomi

    Author : Pernilla Lerberg; Kajsa Nilsson; [2020]
    Keywords : Consumer attitudes; brand rivalry; public conflict; buzz marketing; brand; word-of-mouth;

    Abstract : For the last five years, Sweden has seen a quite remarkable milk war between the traditional Arla serving dairy products and the innovative Oatly offering vegan milk substitutes. The purpose of this thesis was to investigate how consumers’ attitudes are affected by firms’ involvement in brand rivalry, where the conflict between Arla and Oatly served as a case. READ MORE