Essays about: "fast food literature"
Showing result 1 - 5 of 51 essays containing the words fast food literature.
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1. Inside the Future of Shopping Malls - Logistics Approaches for Enhancing the Collection Efficiency of Online Retail Orders from Shopping Malls by Delivery Agents
University essay from Göteborgs universitet/Graduate SchoolAbstract : Background: The rise of e-commerce has revolutionized the retail industry, with consumers now able to purchase goods online and receive their orders promptly at their doorstep. The COVID-19 pandemic has accelerated this trend, leading to traditional retailers reimagining their strategies and embracing omnichannel approaches to meet the growing demand for fast deliveries. READ MORE
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2. A Policy Analysis on Command Agriculture: An Attempt to Revamp Agricultural Production in Zimbabwe
University essay from Lunds universitet/Ekonomisk-historiska institutionenAbstract : Once the breadbasket of Southern Africa, Zimbabwe has undergone a radical transformation. Agriculture provides employment and income for the majority of the population in Zimbabwe. READ MORE
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3. Assessing Textile Raw Materials and Exploring Sustainable Sources for Future Renewable Textile Materials for IKEA of Sweden
University essay from SLU/Dept. of Biosystems and Technology (from 130101)Abstract : This degree project at the Swedish University of Agricultural Sciences has been conducted in collaboration with IKEA of Sweden. The textile industry contributes to significant environmental challenges, including pollution and global water scarcity. READ MORE
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4. Temperaturens inverkan på tillväxt av olika mikroorganismer på frysta livsmedel
University essay from SLU/Department of Molecular SciencesAbstract : Metoder för att bevara mat har varit en viktig aspekt för att säkra livsmedelsförsörjningen genom historien. Frysning och andra konserveringsmetoder har använts med framgång under årens lopp för att förlänga livsmedels hållbarhetstid, men det finns ibland mikroorganismer på livsmedel som kan växa till mängder som kan leda till sjukdom och utgöra problem för individers hälsa, eller så kan de förskämma livsmedel. READ MORE
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5. Early Life Factors and Disease Development in Childhood
University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)Abstract : Background and Aim The aim was to investigate the effects of four early life factors – delivery mode, feeding method, probiotics, and antibiotics – on disease development in childhood. This was done by conducting a structured literature review. READ MORE