Essays about: "fish waste"
Showing result 21 - 25 of 55 essays containing the words fish waste.
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21. Oulu Biovillage: Exploring Blue Bioeconomy Ecosystem Opportunities in Oulu, Finland
University essay from Lunds universitet/Institutionen för arkitektur och byggd miljöAbstract : By the year 2030, the world will need 50% more food, 45% more energy and 30% more water. This growth in demand will increase pressure on our natural resources. Ingenuitive and adaptive thinking will therefore be required in the ways we build our cities. READ MORE
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22. Motivators and barriers of bulkfood store customers : An examination through the application of the Theory of Planned Behavior
University essay from Umeå universitet/FöretagsekonomiAbstract : The pollution of the oceans through plastics has received global wide media coverageover the last years. Also, micro-plastics in ground water and even in fish had beendetected, which leads to increased awareness of waste-reduction. READ MORE
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23. Algae and Polyunsaturated Fatty Acids
University essay from SLU/Department of Molecular SciencesAbstract : The human body cannot produce enough amounts of long chain polyunsaturated fatty acids (LC-PUFA), on its own, to sustain the biological functions they have. Consuming essential fatty acids is fundamental for well-functioning bodily processes. The essential fatty acids are linoleic acid (LA) and alpha-linolenic acid (ALA). READ MORE
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24. De största hoten mot havssköldpaddornas överlevnad och möjliga lösningar
University essay from SLU/Dept. of Biomedical Sciences and Veterinary Public HealthAbstract : I dagens läge möter havssköldpaddan många hot på sin väg genom livet. Som för många arter börjar prövningen direkt efter födseln. För de marina sköldpaddorna är dock många av dessa prövningar orsakade av människan. READ MORE
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25. Chinese young consumers' buying behavior of online second-hand clothing
University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomiAbstract : Recent years have witnessed the increasing popularity of second-hand clothing (SHC) worldwide. In the developed countries, consumers show more willingness to accept SHC and the SHC market is relatively mature. In China, consumers’ attitudes towards SHC is always somewhat negative for many reasons. READ MORE