Essays about: "restaurants"

Showing result 16 - 20 of 223 essays containing the word restaurants.

  1. 16. Safety in Urban Spaces using Urban Planning: a Comparative Study in Bogotá, Colombia

    University essay from Lunds universitet/Institutionen för arkitektur och byggd miljö

    Author : Sara Sandefeldt; [2023]
    Keywords : Urban planning; Bogotá; Colombia; safety; urban design; urban spaces; women; gender; fear Stadsplanering; trygghet; publika rum; kvinnor; kön; rädsla; Arts and Architecture;

    Abstract : Many cities around the world are facing the same challenges when it comes to the ability for women to move around and feel safe in public spaces. For women, using public spaces entails fear of sexual violence and of being attacked, which forces them to always be vigilant and reduces their quality of life. READ MORE

  3. 17. Recruiting immigrants : A Swedish study of the recruitment practice in the hospitality industry

    University essay from Umeå universitet/Företagsekonomi

    Author : Elinor Kilponen; Johanna Korssell; [2023]
    Keywords : Diversity; Immigration; Workplace; Recruitment; Diversity Management; Human Resources Management;

    Abstract : Immigration is a megatrend that continues to change our society. With an influx of people this means that the workforce becomes more diverse. READ MORE

  4. 18. How restaurants used digital marketing to keep their customers during the Covid-19

    University essay from Karlstads universitet/Handelshögskolan (from 2013)

    Author : Sertan Ceken; [2023]
    Keywords : Digital marketing; Covid-19; customer loyalty; Digital marknadsföring; Covid-19; kundlojalitet;

    Abstract : Covid-19 affected all industries worldwide and were affected differently, but one industry that faced many setbacks due to the Covid-19 pandemic is the restaurant industry. According to SCB (2021), cities between 50 000 – 99 999 inhabitants decreased by 18,9% in sales. READ MORE

  5. 19. Towards more sustainable dietary choices: Strategies for change in the context of Lucerne, Switzerland

    University essay from Lunds universitet/Internationella miljöinstitutet

    Author : André Wismer; [2023]
    Keywords : consumer behaviour; food system; dietary choices; meat intake; Earth and Environmental Sciences;

    Abstract : Switzerland's current food system is unsustainable and responsible for 25% of the country's environmental footprint. Half of the greenhouse gas emissions from the Swiss food system are caused by meat and dairy consumption. READ MORE

  6. 20. Mechanisms to enable operational efficiencies in a virtual context

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Anton Palmén; Morgan Bryer; Nathan Nilsson; [2023]
    Keywords : Virtual kitchens; Operational efficiency; Business model canvas; Virtuality; Business and Economics;

    Abstract : Title: Mechanisms to enable operational efficiencies in a virtual context Seminar date: 1st of June 2023 Course: FEKH99, Bachelor Degree Project in Entrepreneurship and Innovation, 15 University Credit Points Authors: Morgan Bryer, Nathan Nilsson, Anton Palmen ´ Supervisor: Ziad El-Awad, Lund University Keywords: Virtual kitchens, Operational Mechanisms, Operational Efficiency, Business Model Canvas, Virtuality Research question: Research how the internal mechanisms of virtual restaurants enable high operational efficiency Purpose: On paper, virtual kitchens are more effective and profitable business ventures than traditional restaurants. The purpose of this thesis is to evaluate the internal mechanisms that enable operational efficiencies in virtual restaurants. READ MORE