Essays about: "traditional farming"

Showing result 1 - 5 of 95 essays containing the words traditional farming.

  1. 1. Effective soil organic carbon monitoring in perennial agriculture systems - Sampling protocol development and evaluation

    University essay from Lunds universitet/Institutionen för naturgeografi och ekosystemvetenskap

    Author : Maja Holm; [2024]
    Keywords : Physical geography; ecosystem science; soil organic carbon; soil sampling; perennial crops; carbon sequestration; carbon farming; Kernza™; soil organic carbon stock; Earth and Environmental Sciences;

    Abstract : Perennial agriculture systems are gaining ground as a more sustainable alternative to conventional annual agriculture, partly for their potential to increase the soil organic carbon (SOC) content. Carbon farming is another hot topic for SOC sequestration, as it creates economic incentives for farmers. READ MORE

  2. 2. TRADITIONAL ECOLOGICAL KNOWLEDGE IN AGRICULTURE FOR ADAPTATION/ RESILIENCE TO CLIMATE CHANGE: HIGH MOUNTAIN ASIA

    University essay from Göteborgs universitet/Institutionen för geovetenskaper

    Author : Dulani Lavanya Samarasekara Witharana; [2023-06-22]
    Keywords : climate change adaptation; resilient agroecosystems; Hindu Kush Himalaya; indigenous knowledge; traditional farming; traditional ecological knowledge;

    Abstract : Mountain agricultural systems in the Hindu Kush Himalaya (HKH) are in a unique position to contribute to promoting nature-based solutions in adaptation and resilience to climate change since they are least impacted by the influence of commercial high-production agriculture. This study aims to explore currently available literature for evidence of Traditional Ecological Knowledge (TEK) based agriculture in the HKH region and analyse their contribution to region and location specific climate change adaptation. READ MORE

  3. 3. Participation, Empowerment and Power Dynamics in the Digitalisation of Agriculture in Sub-Saharan Africa; Ethnographic Research on the Smallholder Farmers’ Use of Mobile Platforms for Agricultural Development in Kenya

    University essay from Göteborgs universitet/Institutionen för globala studier

    Author : Álvar González Bujedo; [2023-02-09]
    Keywords : ICT; Digital Services; Rural Development; Economic Growth; Poverty Alleviation; Social Practice Theory; Site Analysis; Participant Observation.;

    Abstract : Information and Communication Technologies, such as mobile phones, are hoped to contribute to rural development and poverty alleviation in Sub-Saharan Africa. Based on that mobile platforms bundle diverse digital services, including financing, marketing, and value chain management, they are supposed to be of support to smallholder farmers. READ MORE

  4. 4. Direct solar dryer

    University essay from Lunds universitet/Institutionen för energivetenskaper

    Author : Jamyang Dorji; Lungten Lungten; [2023]
    Keywords : Open air drying; Thermocouple; Air circulation; Sustainable farming; Drying Efficiency; Drying Chamber; Airflow; Technology and Engineering;

    Abstract : The study presents the design, construction, and performance evaluation of a direct solar dryer with a focus on enhancing the post-harvest preservation of fruits. The increasing demand for the dry fruits in both the local and export markets demand effective and environmentally friendly drying methods. READ MORE

  5. 5. Cultivating Resilient Local Food Systems: Identifying opportunities and strategies for sustainable public procurement

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Madison Sherwood-Walter; [2023]
    Keywords : Sustainable Development; Local Food Systems; Public Procurement; Innovation; Agricultural Policy; Rural Development;

    Abstract : The industrialization of the global food system has drastically altered agricultural practices, transitioning from small-scale, subsistence farming to large-scale, transnational supply chains dominated by agribusinesses. While this shift has increased productivity, it has led to environmental degradation, economic inequity, and loss of traditional agricultural knowledge. READ MORE