Essays about: "wine producers"

Showing result 1 - 5 of 21 essays containing the words wine producers.

  1. 1. The new old ways of winemaking : a study of natural winemaking, the challenges and the solutions

    University essay from SLU/Department of Biosystems and Technology (from 130101)

    Author : Agnes-Fredrika Wedelsbäck; [2022]
    Keywords : Natural wine; winemaking; biodynamic; organic; wine regulations; natural wine producers;

    Abstract : The consciousness of what we eat is an ongoing trend (Eckerdal, 2020) among consumers who value environmentally and health-friendly products (Aprile, et al., 2015). This change in consumer´s preference is also playing a role in the choice of beverage selections with a rise of interest in natural wine (Buranyi, 2018). READ MORE

  2. 2. Values of quality in ‘natural’ wine production : the study of ‘natural’ wine in Germany

    University essay from SLU/Dept. of Urban and Rural Development

    Author : Maximilian Hågård Brown; [2021]
    Keywords : ‘natural’ Wine; alternative; conventions; quality; food; agriculture; sustainability; organic; biodynamic;

    Abstract : The current food production system based on a globalized network of economic efficiency and productivity relies on resource intensive production methods that are often environmentally destructive and unsustainable. Therefore, a growing body of research seeks to understand how different alternative food networks (AFNs) are potentially shaping new approaches to agriculture and our relationship to food in order to combat the current environmental crisis. READ MORE

  3. 3. How Product Properties Drive Wine Sales in Norway

    University essay from KTH/Matematisk statistik

    Author : Elin Blomqvist; Johan Legernes; [2021]
    Keywords : Regression; Wine; Vinmonopolet; Marketing mix; 4P; Price triangle; Statistics; Applied mathematics; Regression; Vin; Vinmonopolet; Marknadsmixen; 4P; Pristriangel; Statistik; Tillämpad matematik;

    Abstract : This project investigates the Norwegian wine market and attempts to provide models of how the sales volume is influenced by different product attributes. The purpose was to examine if and how such relationship can be modelled using multiple linear regression. READ MORE

  4. 4. To certify or not to certify: A qualitative investigation into producer sentiments surrounding sustainability certifications in the Spanish wine industry

    University essay from Göteborgs universitet/Institutionen för globala studier

    Author : Angelika Nyblom; [2020-09-04]
    Keywords : wine industry; ; Spain; sustainability; certification; neoliberalism; Critical Sustainability Studies;

    Abstract : As the popularity of sustainably-produced wines continues to grow, wine producers are seeking to market sustainable practices through certification schemes, in order to gain advantage in the competitive global wine industry. Though Spain contains the largest amount of land dedicated to vine growing globally and is home to over 4,300 wineries, the Spanish wine industry only has one industry-specific sustainability certification scheme, Wineries for Climate Protection, of which a mere 23 wineries are certified. READ MORE

  5. 5. Uncorking Wine Tourism : Prospects of regional tourism sustainability in Spain

    University essay from Linnéuniversitetet/Institutionen för organisation och entreprenörskap (OE); Linnéuniversitetet/Institutionen för organisation och entreprenörskap (OE)

    Author : Caroline Vibeke; Johanne Vibeke; [2020]
    Keywords : wine tourism; community; resources; collaboration; sustainability; marketing;

    Abstract : Wine tourism is a growing phenomenon that allows winemakers to create another product beyond their main one, that of wine. By creating an attraction, vineyards are opening another market for themselves that in many cases can create a bigger awareness for their wine. READ MORE