Essays about: "IT at hospitality"

Showing result 1 - 5 of 31 essays containing the words IT at hospitality.

  1. 1. How digitalization and package deals can be measured and compared for hotels in the tourism sector : A comparative study of hotels in the counties of Halland and Kalmar

    University essay from Högskolan i Halmstad/Akademin för företagande, innovation och hållbarhet

    Author : Hugo Svensson; William Sundén; [2023]
    Keywords : Tourism; Digitalization; Measurement; Digital Marketing; Hotels; Package Deals;

    Abstract : Tourism plays a crucial role in driving economic growth and regional development for countries worldwide as well as spurring economic growth in counties within regions. This thesis delves into the unexplored potential of two Swedish counties, Halland and Kalmar, as tourist destinations. READ MORE

  3. 2. Getting to Grips With Food Waste A Case Study of Food Waste Mitigation and Management at a Swedish Restaurant

    University essay from Göteborgs universitet/Företagsekonomiska institutionen

    Author : Karlotta Backe; Robert Skoog; [2022-07-01]
    Keywords : food waste mitigation; managerial framework for food waste mitigation; restaurant; management;

    Abstract : The fact that a large amount of the food produced in the world is wasted is a direct expression of an inefficiency in the way we use our resources. It causes sufferings on a humanitarian level and profitability losses on a financial level. READ MORE

  4. 3. Doing the dishes was never fun abroad! : Experiences of migrant dishwashers in tourism and hospitality sector

    University essay from Mittuniversitetet/Institutionen för ekonomi, geografi, juridik och turism

    Author : Ritesh Bhatt; [2022]
    Keywords : Green card holder; Green card scheme GCS ; Dishwashing employee; Tourism Labour; Dishwashing employee; Restaurants; highly skilled migrants; Immigrants;

    Abstract : This thesis is at the intersection of migration and labour in tourism and the hospitality sector. Empirically, this study explores the experiences of well-trained migrant dishwashing employees (DE) in restaurants in Copenhagen, Denmark and aims to understand their motivation for migration. READ MORE

  5. 4. What aspects affect inter-organizational knowledge transfer in different company sizes? An exploratory study

    University essay from Högskolan i Halmstad

    Author : Claes Andersson; Aizhan Stanbayeva; [2021]
    Keywords : Knowledge transfer; inter-organizational; organizational level; multinational coorporation; MNC; large company; LC; small or medium enterprises; SME;

    Abstract : Purpose - The purpose of this thesis is to explore aspects that affect inter-organizational knowledge transfer (KT), at the organizational level, from different sized companies such as small and medium enterprise (SME) and large or multinational company (LC/MNC), separately, to their partners.Design/methodology/approach - This thesis conducted a qualitative study with a deductive approach, using two companies in Sweden that belong to the hospitality industry and health sector, one SME, and one LC/MNC in order to explore the aspects that affect inter-organizational knowledge transfer by applying a theoretical framework based on existing literature. READ MORE

  6. 5. The economic impacts of Covid-19 on 4-star hotels in London and Stockholm in 2020

    University essay from Södertörns högskola/Turismvetenskap

    Author : Gary Waller; [2021]
    Keywords : Covid-19; Crisis; Management; Techniques; Impact; Economic; Hotel; Strategy; Pandemic; Travel; Hospitality; Tourism;

    Abstract : The global tourism and hospitality industry has benefitted from years of consecutive growth over recent times. However, the health crisis of Covid-19 in 2020 wiped trillions in USD off the industry’s economy taking it back to 1990 levels. READ MORE