Essays about: "microbial safety"

Showing result 1 - 5 of 17 essays containing the words microbial safety.

  1. 1. Product development of side-stream press cake through fermentation

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Jacob Eriksson; [2022]
    Keywords : Food technology; Livsmedelsteknologi; Fermentation; Product development; Rhizopus oligosporus; Lactic acid bacteria; Press cake; Side-stream; Agriculture and Food Sciences;

    Abstract : People in the EU are increasingly turning towards eating more plant-based foods with a lower climate impact than meat and dairy products. The subsequent increase in the production of plant-based products has resulted in large volumes of side-stream press cake, which up until now has mainly been used for animal fodder. READ MORE

  3. 2. Antibiotic use and resistance in the food and agricultural sectors in Bangladesh : present risk factors and possible improvements

    University essay from SLU/Dept. of Clinical Sciences

    Author : Linnea Eberson; [2022]
    Keywords : AMR; Bangladesh; AMU; multidrug resistant MDR ; low-and middle-income countries;

    Abstract : Antimicrobial resistance (AMR) is one of the biggest threats against public health in the world. Antimicrobial substances are used within all different sectors and contribute to development of AMR. READ MORE

  4. 3. Food Safety Risk Perceptions in the Dumpster Diving Community and Analysis of Bacterial Burden in Discarded Foods

    University essay from Uppsala universitet/Institutionen för medicinsk biokemi och mikrobiologi

    Author : Corneus Allyson; [2021]
    Keywords : Dumpster diving; totting; skipping; biomedicine; global health; public health; life sciences; microbiology of the food;

    Abstract : The main topic of this study was dumpster diving (the act of retrieving discarded goods, in this case especially food, from waste containers) and the exploration of this activity from the infection biology viewpoint. Dumpster diving is a common way of accessing goods without spending economic resources, as well as an expression of anti-consumerism or civil disobedience. READ MORE

  5. 4. Milk from minor dairy species : Composition, processing and microbial aspects

    University essay from SLU/Department of Molecular Sciences

    Author : Simon Tobias Höxter; [2021]
    Keywords : minor dairy species; equine milk; horse milk; mare milk; donkey milk; ; red deer milk; camel milk; reindeer milk; moose milk; dairy products;

    Abstract : Milk plays an important part of the diet all around the world and 99 % of the milk consumed by humans comes from bovine, buffalo, sheep, and goat. In addition, some other species are used for milk production, so called minor dairy species. This literature review focused on six minor dairy species, i.e. READ MORE

  6. 5. Återanvändning av avloppsvatten för bevattning inom trädgårdsodling : ur ett mikrobiologiskt perspektiv

    University essay from SLU/Dept. of Biosystems and Technology (from 130101)

    Author : Judy Quach; [2021]
    Keywords : bevattning; bladgrönsaker; folkhälsa; humanpatogener; hållbar vattenförbrukning; kontaminering; livsmedelssäkerhet; mikrobiella faror; råa grönsaker; rå-kost; contamination; food safety; human enteric pathogens; irrigation; leafy vegetables; microbial hazards; public health; raw-eating vegetables; raw food diet; sustainable water management;

    Abstract : Jordbrukssektorn kommer fortsatt att vara den största globala vattenförbrukaren under kommande decennier. Oundvikliga klimatförändringar leder samtidigt till begränsad tillgång på sötvatten runt omkring i världen, vilket är en av de största drivkrafterna till jakten på mer okonventionella vattenkällor. READ MORE