Essays about: "thesis in food packaging"

Showing result 21 - 25 of 103 essays containing the words thesis in food packaging.

  1. 21. Investigating the influence of moisture and temperature on adhesion and barrier properties in laminates

    University essay from Lunds universitet/Förpackningslogistik

    Author : Ramyashree Srinath; [2021]
    Keywords : sustainable packaging materials; temperature; moisture; adhesion; barrier properties; Technology and Engineering;

    Abstract : A world leading food processing and packaging company, Tetra Pak works with the vision of ‘Protect what’s good’ and aims to be a pioneer in developing sustainable packaging. Tetra Pak offers a wide range of carton packaging out of which aseptic carton packages are the most common. READ MORE

  3. 22. The influence of post-buckling damage on the tensile properties of single wood pulp fibers

    University essay from KTH/Hållfasthetslära

    Author : Raphael Andreolli; [2021]
    Keywords : Solid Mechanics; single fiber testing; wood pulp fibers; post-buckling damage; experiments; development of testing methods; tensile properties; tensile stiffness; tensile strength; Hållfasthetslära; enskild fiber testning; pappersmassa fiber; skada efter knäckning; experiment; utveckling av testutrustning; dragegenskaper; dragstyvhet; draghållfasthet;

    Abstract : The rapid growth of plastic waste from food packaging around the world demands renewable substitutes, such as natural fibers and biocomposites. Wood fibers are natural fibers extracted from trees and are commonly used in packaging. READ MORE

  4. 23. Packaging for Plant-based protein diets - Exploring the requirements from the consumer and industry perspective

    University essay from Lunds universitet/Förpackningslogistik

    Author : Revathi Saravana Kumar; [2021]
    Keywords : Technology and Engineering;

    Abstract : The sustainable production and consumption of foods is gaining traction and globally, it is believed that there is nutritional transitional taking place from animal-based protein to plant-based protein. Product requirements, supply chain conditions, and consumption patterns for animal-based proteins and plant-based proteins will vary. READ MORE

  5. 24. Analysing the Consumption Motives of Plant-Based Food Alternatives: The underlying Benefit of Virtue Signalling

    University essay from Lunds universitet/Företagsekonomiska institutionen

    Author : Anika Albrecht; Svenja Lena Mauch; [2021]
    Keywords : vegan consumption; consumer behaviour; consumption motives; theory of planned behaviour; virtue signalling; vegan food alternatives; purchase intention; Business and Economics;

    Abstract : Thesis Purpose: The purpose of this study is to examine the underlying motivations of consumers’ intentions to purchase vegan food alternatives. In doing so, the thesis specifically focuses on studying virtue signalling as an additional benefit to environmental protection, animal welfare, and personal health that motivates consumers to choose plant-based food alternatives. READ MORE

  6. 25. Review of Earlier Thesis work at BTH Related to Packaging and Packaging Field

    University essay from Blekinge Tekniska Högskola/Institutionen för maskinteknik

    Author : Abu ul Hasnat Ahmad; [2021]
    Keywords : LDPE and PE Testing; Tensile Test; Shear Test; Tear Test and Peel Test. using Nakajima and DIC technique.;

    Abstract : This work aims at giving a systematic review of the numerical approaches and obtained results published in recent years. Focus is set on both the recent trends and achievements as well as challenges and open questions. READ MORE