Essays about: "Consumer welfare"
Showing result 16 - 20 of 133 essays containing the words Consumer welfare.
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16. Friend or foam? Improved methods for stunning of pigs with foam : effects of repetition and scent on pig reaction to foam
University essay from SLU/Dept. of Animal Environment and HealthAbstract : There are several methods available for stunning of pigs before slaughter, but the most frequently used at larger abattoirs are electricity and CO2. There are advantages and disadvantages with both methods. As there is no method that does not have major animal welfare drawbacks. READ MORE
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17. Development of a Flexitarian food product : The Flexi hot dog
University essay from SLU/Department of Molecular SciencesAbstract : Many studies show that plant-based diets are good for both human health and the environment and recommend lowering meat intake considering mounting environmental and animal welfare issues. This facet prompted protein transitions around the world, which in turn aided in the emergence of various diets. READ MORE
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18. Competition and Data Protection Law in Conflict : Data Protection as a Justification for Anti-Competitive Conduct and a Consideration in Designing Competition Law Remedies
University essay from Uppsala universitet/Juridiska institutionenAbstract : Competition and data protection law are two powerful regimes simultaneously shaping the use of digital information, which has given rise to new interactions between these areas of law. While most views on this intersection emphasize that competition and data protection law must work together, nascent developments indicate that these legal regimes may sometimes conflict. READ MORE
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19. Analysing the Consumption Motives of Plant-Based Food Alternatives: The underlying Benefit of Virtue Signalling
University essay from Lunds universitet/Företagsekonomiska institutionenAbstract : Thesis Purpose: The purpose of this study is to examine the underlying motivations of consumers’ intentions to purchase vegan food alternatives. In doing so, the thesis specifically focuses on studying virtue signalling as an additional benefit to environmental protection, animal welfare, and personal health that motivates consumers to choose plant-based food alternatives. READ MORE
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20. Consumption of sustainable food products : A study of the Sustainable purchase perception matrix and Sustainable lead consumers; A life cycle assessment of BäR smoothie
University essay from Uppsala universitet/Institutionen för geovetenskaperAbstract : Part 1 The scientific community has identified an attitude-action gap for demographic and psychographic variables when studying sustainable purchase behaviour. By focusing on what happens during the purchase instead of the purchaser, this cross-sectional study aims to understand sustainable purchase behaviour when consumers purchase sustainable food. READ MORE