Essays about: "Eating Design"

Showing result 1 - 5 of 54 essays containing the words Eating Design.

1. 1. Enhancing Pupils’ Attitude Towards School Lunch by Designing a User-Friendly Interface

   University essay from Umeå universitet/Institutionen för tillämpad fysik och elektronik

   Author : Pernilla Sjöberg; [2023]
   Keywords : Pupils; School lunch; User experience; Application design; Interaction design;

   Abstract : A hungry student has challenges absorbing knowledge. So, maintaining good habits regarding food is important for their health and education. The objective of this paper is to provide insights into how the content and the usability of an application have an impact on pupils' attitudes toward school lunches. READ MORE

3. 2. Perceived influences on diet and physical activity among women in socioeconomically disadvantaged neighbourhoods in Uppsala, Sweden: A qualitative study

   University essay from Uppsala universitet/Institutionen för kvinnors och barns hälsa

   Author : Liv Stenlund; [2023]
   Keywords : Global health; Public health; Sweden; diet; physical activity; women; influences; qualitative; type 2 diabetes;

   Abstract : Background: Type 2 diabetes (T2D) is of increasing public health concern in Sweden. Socioeconomically disadvantaged areas report a higher disease burden of T2D. T2D is highly preventable through health behaviour like eating a healthy diet and being physically active (PA). READ MORE

4. 3. Effects of plant polar lipids on postprandial glycemic regulation in healthy humans

   University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

   Author : Yijia Yao; [2022]
   Keywords : plant polar lipid; meal study; clinical study; postprandial glycemic regulation; applied nutrition and food chemistry; Technology and Engineering;

   Abstract : In light of diabetes becoming a global discussion topic, some steps ought to be taken to help reduce the number of individuals suffering from the disease. Keeping good glycemic control through a healthy diet helps prevent diabetes and cardiovascular disease. Plant lipids are increasingly being studied for their postprandial effects on humans. READ MORE

5. 4. Nurse’s experience of spreading awareness about self-care regarding Hepatitis B in Bali, Indonesia : A qualitative study

   University essay from Jönköping University/Hälsohögskolan

   Author : Sara Hallgren; Ruth Pilcz; [2022]
   Keywords : Hepatitis B; nursing; self-care; person centered care; Bali; Indonesia; Hepatit B; omvårdnad; egenvård; personcentrerad vård; Bali; Indonesien;

   Abstract : Title: Nurse’s experience of spreading awareness about self-care regarding Hepatitis B in Bali, Indonesia: A qualitative study. Background: Three to seven percent of the population has Hepatitis B (HBV) in Indonesia and six percent in Bali. Patients who apply self-care are more likely to achieve health. READ MORE

6. 5. Art Class Stinks : Exploring Olfactory Interaction Design and Its Potential to Enrich Learning in Art Education

   University essay from Malmö universitet/Institutionen för konst, kultur och kommunikation (K3)

   Author : Maria Nikoli; [2022]
   Keywords : embodied; olfactory interaction; physical computing; art; education; olfactory display;

   Abstract : The sense of smell is crucial to everyday activities that make life pleasurable, such as eating, and it is also key to detecting danger, such as fire or rotten food. In addition, it is strongly linked with memory retrieval, it can induce affective states, and may even enhance the sense of presence in immersive environments. READ MORE