Essays about: "Innovation food"

Showing result 6 - 10 of 182 essays containing the words Innovation food.

  1. 6. UNDERSTANDING THE WEAK LINK BETWEEN EU’S FARM TO FORK STRATEGY AND THE REALITY - A case study in the Netherlands

    University essay from Göteborgs universitet/Statsvetenskapliga institutionen

    Author : Sharon Wilts Jansen; [2023-05-05]
    Keywords : Food transition; Farm to Fork; planetary boundaries; IPCC; sustainable development; Climate Change; EU; Sustainable Food Systems; The Netherlands;

    Abstract : The aim of this thesis is to understand how the Farm to Fork Strategy is being implemented in the Netherlands, what dilemma’s are being discussed on national level and what role the government and MP’s play. The research is done through the lens of Multi Level Perspective in socio-technical transitions. READ MORE

  3. 7. Visual Communication in Driving Social Innovation for Disadvantaged groups in Nami

    University essay from Linköpings universitet/Medie- och Informationsteknik; Linköpings universitet/Tekniska fakulteten

    Author : Mufaro Nhundu; [2023]
    Keywords : Social Innovation; Food Security; Visual Communication; Human Centered Design.;

    Abstract : This master’s thesis aims to explore the potential of visual communication as a powerful tool for promoting change and impact in Namibia with a focus on sustainable agriculture and food security. The study analyzes how graphic design and visual communication may effectively explain best practices for sustainable farming and inspire young adults in rural communities to engage with agriculture through empirical research. READ MORE

  4. 8. Cultivating Resilient Local Food Systems: Identifying opportunities and strategies for sustainable public procurement

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Madison Sherwood-Walter; [2023]
    Keywords : Sustainable Development; Local Food Systems; Public Procurement; Innovation; Agricultural Policy; Rural Development;

    Abstract : The industrialization of the global food system has drastically altered agricultural practices, transitioning from small-scale, subsistence farming to large-scale, transnational supply chains dominated by agribusinesses. While this shift has increased productivity, it has led to environmental degradation, economic inequity, and loss of traditional agricultural knowledge. READ MORE

  5. 9. Grönare gata på 25 kvadrat : en studie av utmaningar och möjligheter med biodiversitetsfrämjande parklets i urban miljö

    University essay from SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)

    Author : Amanda Freng Blümke; [2023]
    Keywords : parklet design; biodiversitet; pollinatörer; innovation; taktisk urbanism; växtdesign; ekologisk hållbarhet; SPUGS; urban ekologi; ekosystemtjänster; framtidsvisioner; ruderatmarker; naturen som förebild; torktåliga arter; sociala värden;

    Abstract : Idag lever nästan 90% av Sveriges befolkning sina liv i urbana miljöer. Eftersom expansionen i många städer blivit begränsad riktas i stället blickarna mot den täta staden som lösning på problemet. Men med förtätning följer också många utmaningar. READ MORE

  6. 10. Grassroots Initiatives for Urban Sustainability Transition: A Case Study of Urban Farming Projects in Informal Settlements in Nairobi, Kenya

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Margarita Oja Da Silva; [2023]
    Keywords : Global South; Grassroots Initiatives; Informal Settlements; Sustainability Transition; Sustainable Development; Urban Farming;

    Abstract : Cities in the Global South are undergoing rapid urbanization, where a high percentage of the urban poor live in informal settlements that lack basic services, are associated with unemployment, low-income levels, and insecurity. The impacts of climate change, intensive agricultural practices, and highly globalized food systems pose challenges to food security. READ MORE