Essays about: "swedish food retailing"

Showing result 1 - 5 of 16 essays containing the words swedish food retailing.

  1. 1. Closed Loop Supply Chains: A qualitative study of the Swedish food retail industry

    University essay from Linnéuniversitetet/Institutionen för management (MAN)

    Author : Daniel Hellström; David Danmyr; [2023]
    Keywords : Logistics; Closed Loop Supply Chain; Forward logistics; Reversed logistics; Food waste; Waste Management; Sustainable practises;

    Abstract : The closed loop supply chain concept has been argued to be one vital sustainability solution to prevent waste and aid humanitarian concerns. At the same time, over a third of the food resources for human consumption is being converted to food waste, contributing to malnutrition, starvation and countless deaths. READ MORE

  3. 2. Food retailers’ sustainable brand image - exploring the barriers and challenges of implementing sustainability strategies in grocery stores

    University essay from Göteborgs universitet/Graduate School

    Author : Sam Gharakhani; Andreas Utberg; [2020-06-23]
    Keywords : Sustainability; Brand Image; Food Retailing; Grocery Stores; Corporate Strategy Implementation; Strategic Activities; Motives; Challenges; Barriers;

    Abstract : Food retailers and their local stores are considered to have an influential role in our society today, in terms of their impact in environmental and social issues. This qualitative case study aims to analyze the work of food retailers with sustainability, focusing on their processes of trying to make sustainable commitments reflect with consumers’ perception of the corporate brand image. READ MORE

  4. 3. How can Swedish food retailers create incentives for sustainable consumption?

    University essay from KTH/Industriell ekonomi och organisation (Inst.)

    Author : Daniella Bäckman; [2018]
    Keywords : Consumption; sustainability; food industry; retail; Stockholm; human behaviour; organic; trends;

    Abstract : Sustainable consumption is becoming more and more important when aiming to achieve a sustainable food industry in the future. A sustainable movement requires actions from diverse actors on the market such as politicians, organizations, retailers, consumers etc. This research focuses mainly on retailers and partly consumers. READ MORE

  5. 4. Understanding consumer preferences for logistics services within online retailing of fresh products : A research conducted on Swedish consumers

    University essay from Högskolan i Jönköping/Internationella Handelshögskolan

    Author : Zhang Peiling; Li Tingting; [2018]
    Keywords : Food supply chain management; Logistics services; Fresh products; Online retailing; Consumer preferences; Conjoint analysis;

    Abstract : Background  In the context of booming e-commerce, logistics service is an opportunity as well as a challenge for fresh products e-retailers and their logistics service providers (LSPs). In fact, they offered various fancy logistics services, like evening home delivery, same-day delivery and recyclable packaging. READ MORE

  6. 5. How to Target the Need for Self-Scanning Solutions in the Northeastern American Food Retail Market : A Case Study with Datema

    University essay from KTH/Industriell marknadsföring

    Author : PATRIK BERN; Joakim Larsen; [2016]
    Keywords : Self-scanning solutions; Northeastern American Food Retail; Omni-channel retailing; Customer Experience; Relationship Marketing; Industrial Marketing; Change Management; Entry Mode Theories;

    Abstract : The development of digital solutions has changed the way consumers complete purchases today. New distribution channels through internet and mobile applications have come to challenge the business of traditional retailers. Thus, retailers must find new ways of keeping customers loyal to the store. READ MORE