Essays about: "soaking"

Showing result 16 - 20 of 52 essays containing the word soaking.

  1. 16. Fused deposition modeling of API-loaded mesoporous magnesium carbonate

    University essay from Uppsala universitet/Nanoteknologi och funktionella material

    Author : Andreas Abdelki; [2020]
    Keywords : Additive manufacturing; 3D-printing; Fused deposition modeling FDM ; Fused filament fabrication FFF ; Drug delivery; Amorphous drugs; Mesoporous magnesium carbonate; Upsalite; Cinnarizine; Hydroxypropyl cellulose HPC ; Hydroxypropyl methylcellulose acetate succinate HPMCAS ; Klucel ELF; AquaSolve LG;

    Abstract : In this thesis, the incorporation of drug loaded mesoporous magnesium carbonate as an excipient for the additive manufacturing of oral tablets by fused deposition modeling was investigated. Cinnarizine, a BCS class II drug, was loaded into the pores of the mesoporous material via a soaking method, corresponding to a drug loading of 8.68 wt%. READ MORE

  3. 17. Optimizing the preparation of cooked chickpea

    University essay from SLU/Department of Molecular Sciences

    Author : Julia Engsner; [2020]
    Keywords : chickpeas; pulses; legumes; boiling; cooking; soaking; treatment; preparation; optimization;

    Abstract : The demand of processing pulses (dry beans, lentil, and peas) into various foods has increased over the recent years as they are considered a sustainable and healthy food. Thus, a sustainable processing of them is equally important for the future. READ MORE

  4. 18. Soaking and fermentation of Lupin seeds to improve their nutritional properties

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Luut Hermans; [2020]
    Keywords : Lupin; Fermentation; Soaking; Dehulling; Phytate; Phenols; Total phenolic content; Protein; Food technology; Livsmedelsteknologi; Technology and Engineering;

    Abstract : Lupin seeds contain like many other grains and legumes the mineral inhibitor phytate. The presence of this anti-nutrient decreases the bioavailability of minerals such as zinc and iron. READ MORE

  5. 19. Lupin as a future protein source in Sweden – Food safety aspects, prospects and challenges

    University essay from SLU/Department of Molecular Sciences

    Author : Sanna Pasanen; [2020]
    Keywords : quinolizidine alkaloids; lupin; narrow-leafed lupin; yellow lupin; Andean lupin; future protein crop; commercialisation of lupin; utilisation of lupin;

    Abstract : The modern food system is a key driver of environmental and social burdens. A step towards becoming more sustainable has led to an increased demand for protein-rich leguminous crops. Lupin is a legume with a high nutritional value and well-adapted for cultivation in Sweden. READ MORE

  6. 20. Optimization of Protein Recovery Process from Rapeseed Cake

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Manav Pillai; [2020]
    Keywords : Rapeseed; Food; Protein; Leaching; Recovery; Precipitation; Food engineering; Livsmedelsteknik; Agriculture and Food Sciences; Technology and Engineering;

    Abstract : The need for sustainable sources of food is brought about by the never-ending exploitation of natural resource that our planet has provided. The heavy dependence on animal-based foods for protein has led to major depletion of the earth’s resources. READ MORE