Essays about: "vegetarian"
Showing result 36 - 40 of 66 essays containing the word vegetarian.
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36. The trend of being vegetarian: A comparative case study of how social norms affect meat-consuming behavior
University essay from Lunds universitet/Statsvetenskapliga institutionenAbstract : This thesis examines the way social norms affect meat-consuming behavior, through using dietary habits as a way of expressing a political identity. A theoretical framework of social psychological theories will explain the connection between social norms and meat-consumption, by conceptualizing identity as a fundamentally social construction, created within the social context. READ MORE
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37. The male vegetarian - A study about advertising’s ability to change social norms
University essay from Lunds universitet/Företagsekonomiska institutionenAbstract : .... READ MORE
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38. A meat free society : The different substitutes for meat, their future and their environmental and health impact compared to meat
University essay from KTH/Industriell ekologiAbstract : The worldwide consumption of meat continues to increase and in Sweden the annual consumption has gone from 24 kg/person in 1990 to about 78 kg/person in 2005. This contributes to large environmental impacts such as an increase of greenhouse gas emissions, unsustainable land and resource use and shortage of water. READ MORE
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39. Lean i ett medelstort livsmedelsföretag för produktionseffektivisering : hur kan Lean implementeras i ett medelstort livsmedelsföretag med syftet att skapa långsiktiga effektivitetsvinster?
University essay from SLU/Dept. of Biosystems and Technology (from 130101)Abstract : Lean Produktion är resultatet av den arbetsfilosofi som familjen Toyoda under 1800-talet tillämpade inom sina vävstolsfabriker och som sedan vidareutvecklades inom industrin och tjänstesektorn. Under 1940-talet grundades bilmärket Toyota, filosofin togs med in i bilindustrin och blev senare hyllat av hela världen. READ MORE
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40. Max(imum) vegan : a case study on vegan products in the food service sector
University essay from SLU/Dept. of EconomicsAbstract : Animal based foods have been important components of the Swedish diet for many years. As the meat, dairy and eggs require more resources than plants the sustainability advantage of the vegan diet is becoming incresingly acknowledged. However, research has shown evidence of it being difficult to change peoples’ dietry habits. READ MORE