Essays about: "livsmedelsindustri"

Showing result 1 - 5 of 15 essays containing the word livsmedelsindustri.

  1. 1. Exploring the Potential Plant Proteins as Structuring Agents: Designing Plant Based Alternatives to Dairy Products

    University essay from KTH/Industriell bioteknologi

    Author : Sophie Elväng; [2023]
    Keywords : Pulses protein; protein concentrate; gels; solubility; emulsions; Baljväxter; proteinkoncentrat; gel; löslighet; emulsion;

    Abstract : Dagens livsmedelsindustri genomgår just nu ett skifte mot mer hållbara lösningar. Ett område som kräver större fokus är utveckling av växtbaserade substitut för kött- och mjölkprodukter. Den största utmaningen här är att utveckla produkter med näringsinnehåll, textur och smak som efterliknar de animaliska produkterna. READ MORE

  3. 2. Barriers of implementing circularity and Industry 4.0 related solutions : From the perspective of a manufacturer of food processing equipment

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Gijs Pieter Gerrits; Máni Sveinn Þorsteinsson; [2022]
    Keywords : Circular Economy; Industry 4.0; food industry; food manufacturing; case study; Cirkulär ekonomi; Industri 4.0; livsmedelsindustri; livsmedelstillverkning; fallstudie;

    Abstract : As environmental and social challenges have increasingly become more pressing in recent years, the concept of Circular Economy (CE) has gained a lot of traction with scholars. However its adoption in the practical world is not far along and companies therefore struggle with understanding and implementing CE. READ MORE

  4. 3. Self-assessment for SMEs to address operational and environmental performance. : Combining SCOR, SustainableSCOR, and LCA methodologies in the food industry

    University essay from KTH/Hållbar utveckling, miljövetenskap och teknik

    Author : Franz Rothschild; [2022]
    Keywords : Supply chain management; environmental management; green supply chain management; sustainable chain management; performance measurement systems; SCOR; LCA; SustainableSCOR; SME;

    Abstract : As world population grows, so does the demand for resources exploitation and transformation. This, in turn, has an effect in the increase of the related wastes. Facing these challenges by designing and developing sustainable products and supply chains, processes, operations, and management is becoming increasingly important. READ MORE

  5. 4. Is the growing demand for plant-based food disrupting the food industry?

    University essay from KTH/Skolan för industriell teknik och management (ITM)

    Author : Anna Tjernlund; [2021]
    Keywords : Sustainable transformation; plant-based; food industry; Oatly; dairy alternative; consumers; sustainability; Hållbar utveckling; industriell transformation; växtbaserat; livsmedelsindustri; mejeriindustri; mjölkalternativ; matindustri; konsumenter; hållbarhet; Oatly;

    Abstract : Many industries are following a trajectory where today’s production and consumption patterns are putting unsustainable strain on the health of our planet. One industry with particularly large impact is the animal-based food industry. READ MORE

  6. 5. Carbon dioxide utilization in the food industry. Synthesis of carbohydrates and their precursors via photocatalytic reduction of carbon dioxide

    University essay from KTH/Skolan för kemi, bioteknologi och hälsa (CBH)

    Author : Alex Mosquera Canchingre; [2020]
    Keywords : CO2 utilization; photocatalysis; carbohydrates; artificial photosynthesis; sustainable food industry; CO2-användning; fotokatalys; kolhydrater; artificiell fotosyntes; hållbar livsmedelsindustri;

    Abstract : Today’s society strives to eliminate the carbon dioxide (CO2) emissions, which is the main greenhouse gas emitted through anthropogenic activities and contributes to climate change. In this project utilization of CO2 emissions from waste to energy plants to carbohydrates via photocatalytic reduction with water and further carbon coupling reactions is investigated. READ MORE