Essays about: "BSG"

Showing result 1 - 5 of 6 essays containing the word BSG.

  1. 1. Protein content in Brewer’s spent grain and its characteristics : upcycling spent grain from food waste to protein source

    University essay from SLU/Department of Molecular Sciences

    Author : Moa Rönnhagen; [2022]
    Keywords : Barley; food waste; brewers’ spent grain; beer; protein; extraction; characterization; future food;

    Abstract : The United Nations have adopted sustainable development goals (SDGs). Within these SDGs, food waste management and waste valorization, an increase in value, is found. For these reasons, it was of interest to study Brewers’ spent grain, a residual product from beer production. READ MORE

  3. 2. Developing microscopy methods for evaluating bio-processed Brewers Spent Grain (BSG)

    University essay from Lunds universitet/Livsmedelsteknik och nutrition (master)

    Author : Sera Susan Jacob; [2019]
    Keywords : microstructure; CLSM; immuno-labelling; β- glucan; arabinoxylan; cell wall; EPS; food technology; livsmedelsteknologi; Agriculture and Food Sciences;

    Abstract : Spent grain (BSG) is the solid residue obtained during brewing containing leftover malt and adjuncts. Though nutrient-dense, it is found to negatively impact texture and colour when used its raw form as an ingredient in food. READ MORE

  4. 3. Texture analysis of a fungal fermented product as a meat substitute

    University essay from Högskolan i Borås/Akademin för textil, teknik och ekonomi

    Author : Julia Börjesson; Kerstin Meddings; [2019]
    Keywords : Neurospora intermedia; Rhizopus oryzae; fermenterat köttsubstitut; texturanalys;

    Abstract : Jordens befolkning förväntas ha överstigit 9 miljarder till 2050, vilket leder till en ökning av matbehov med 70%. Ungefär en tredjedel av all producerad mat slängs idag, speciellt grönsaker, bröd och annan mat med kort hållbarhetsdatum. READ MORE

  5. 4. Preparation and evaluation of arabinoxylan based prebiotics

    University essay from Lunds universitet/Bioteknik (master)

    Author : Mohammad Abu Mursalin Sajib; [2018]
    Keywords : Arabinoxylan; Probiotics; Prebiotics; Food; Xylanase; Brewer s spent grain; Biotechnology; Bioteknik; Technology and Engineering;

    Abstract : Prebiotics are non-digestible carbohydrates that selectively stimulate the growth and activity of health promoting bacteria in the colon, resulting in homeostasis to the gut environment. It is considered to be the solution of many health-related diseases such as type-2 diabetes, cardiovascular disease and cancer. READ MORE

  6. 5. Biogas Production System as an "Upcycler" : Exergy Analysis and Economic Evaluation

    University essay from Industriell miljöteknik

    Author : Aminabbas Parsapour; [2012]
    Keywords : biogas; exergy; entropy; economy; brewer s spent grain; BSG; upcycling; sustainability; economic; thermodynamics;

    Abstract : Sustainable development is a growing concern for inhabitants of the planet earth. Consumption of fossil sources keeps up the depletion of nature’s capital and causes environmental impacts. One solution to have a sustainable society is to reduce the dependency on fossil fuels and substitute them by renewable energy sources. READ MORE