Essays about: "problems with livestock"
Showing result 1 - 5 of 52 essays containing the words problems with livestock.
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1. Traditional Knowledge and Practices for Resilience to Climate Change in Nepal’s Mid-Hills: Perspectives from Darma and Madi Rural Municipalities
University essay from Lunds universitet/Avdelningen för Riskhantering och SamhällssäkerhetAbstract : With climate change impacting countries around the world, rural communities in Nepal are among those most affected. As acknowledged by global climate discourses, traditional knowledge plays a vital role in understanding and adapting to climate change. READ MORE
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2. Investigating Uppsala Regional Alternative Food Networks - an explorative case study on Farmer-to-Wholesale Food Hubs
University essay from SLU/Dept. of Energy and TechnologyAbstract : The sustainability crisis that conventional food systems are suffering worldwide has recently led Sweden and Uppsala County to publish reports on new food strategies. Solutions for the problems need collaborative efforts from a multiplicity of actors. READ MORE
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3. Betesdjur i förvaltning av rekreationsområden : en studie av Skåneleden
University essay from SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)Abstract : The keeping of livestock has, for a long time, been a part of how humans affect the Swedish landscape. Some areas have been used for grazing for hundreds of years and have formed complex habitats for a variety of different plants and animals. READ MORE
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4. Management of pastures : what is affecting the farmers priority?
University essay from SLU/Dept. of EcologyAbstract : Natural pastures are important for the biological biodiversity. 2004 did we have 520 000 ha of pastures in Sweden according to the Swedish agency of agriculture, today we have 461 000 ha (Jordbruksverket, 2019). READ MORE
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5. Feeding the 45 million : substituting soybean protein with insect protein within EU poultry and egg production
University essay from SLU/Dept. of EcologyAbstract : A global population increasing both in number and in resource consumption per capita has resulted in food, livestock feed and energy crop demands that are increasingly difficult to meet on rapidly degrading soils within a diminishing available area of arable land. With further expansion of agricultural land infeasible and yield increases through further intensification insufficient to meet the scale of predicted crop demand, the use of insects as an animal feed has gained traction as a method of not only reducing competition for arable land, but also some of the detrimental environmental consequences of livestock and conventional feed production. READ MORE