Essays about: "subklinisk"

Showing result 6 - 10 of 58 essays containing the word subklinisk.

  1. 6. Subclinical mastitis in water buffalo (Bubalus bubalis) in Bangladesh

    University essay from SLU/Dept. of Clinical Sciences

    Author : David Ericsson; [2021]
    Keywords : Staphylococcus spp.; Micrococcus luteus; Non-aureus staphylococci; antimicrobial resistance; mastitis pathogens; occurrence; prevalence;

    Abstract : Globally, subclinical mastitis (SCM) is an important production disease in the dairy industry, for both dairy cattle and buffaloes, and has a great economic impact due to reduced milk yield, milk quality deterioration, treatment costs, culling and risk for antimicrobial resistance (AMR). A cross sectional study was conducted on 17 randomly selected buffalo farms in coastal areas of Bangladesh during Sep and Oct 2019 to investigate SCM in terms of occurrence, predisposing factors, causing pathogens and AMR. READ MORE

  3. 7. Uterine health in the postparturient period of the dairy cow

    University essay from SLU/Dept. of Clinical Sciences

    Author : Linda Hulling; [2020]
    Keywords : uterine health; metritis; endometritis; cytology; cytobrush;

    Abstract : The main objective for dairy farmers is to produce the best amount of milk from healthy cows. When doing so the optimization of reproductive efficiency is a key variable. Uterine diseases in the postpartum period are among the main reasons for this goal not to be achieved. READ MORE

  4. 8. Udder health inflammatory markers in camel milk (Camelus dromedarius) and milk yield

    University essay from SLU/Dept. of Clinical Sciences

    Author : Sofie Tinggren; [2019]
    Keywords : camel; subclinical mastitis; inflammatory markers; milk yield;

    Abstract : Kenya is one of the biggest producers of camel milk in the world. Apart from milk production, camels are also a very important source of food and income for pastoralists. Camels (Camelus dromedarius) are well adapted to the harsh environments and arid parts of the country. READ MORE

  5. 9. Parasitinfektioners påverkan på köttkvaliteten hos nötkreatur och får

    University essay from SLU/Dept. of Animal Environment and Health

    Author : Carina Tufvesson; [2019]
    Keywords : parasiter; infektion; köttkvalitet; idisslare; nötkreatur; får;

    Abstract : Arbetet illustrerar hur köttkvaliteten hos nötkreatur och får påverkas av djurens tillväxt och hur parasiterna kan störa denna. Den främsta påverkan som är återkommande i flera studier är en försämrad aptit samt en negativ effekt på tillväxten. READ MORE

  6. 10. CAE och juverhälsa : en översiktsbild över hur CAE påverkar juverhälsa och mjölkproduktion hos mjölkgetter

    University essay from SLU/Dept. of Biomedical Sciences and Veterinary Public Health

    Author : Matilda Kreutz; [2019]
    Keywords : CAE; mastit; celltal; mjölkproduktion; mjölksammansättning; get;

    Abstract : Det huvudsakliga syftet med kommersiell gethållning i Sverige är mjölk som används för ostproduktion. För att ha en bra produktion är det viktigt med friska djur, god juverhälsa och bra mjölkkvalitet. READ MORE