Essays about: "food inventory"

Showing result 16 - 20 of 71 essays containing the words food inventory.

  1. 16. Framework for measuring the effectiveness & efficiency of supply chain resilience strategies for supply chain disruptions caused by the Covid-19 pandemic in the purchasing process of food supply chains : A multiple interview study of food retailers

    University essay from Linnéuniversitetet/Institutionen för ekonomistyrning och logistik (ELO)

    Author : Chelsea Carroll-Melzer; Luisa Marie Reuter; Joakim Åkesson; [2022]
    Keywords : supply chain resilience strategy; supply chain disruption; Covid-19 pandemic; supply chain effectiveness; supply chain efficiency; performance measurements; key performance indicator; food supply chain; food retailers; purchasing process; operational purchasing;

    Abstract : Background & aims: Prior research has, due to the ongoing Covid-19 pandemic and the resulting supply chain (SC) disruptions, increased the level of investigations in the field of SC resilience strategies. Even though many studies have been conducted within the field, little is known about the effectiveness and efficiency of those strategies. READ MORE

  3. 17. Matlandskap : om kommuners fysiska planering för hållbara livsmedelssystem

    University essay from SLU/Dept. of Landscape Architecture, Planning and Management (from 130101)

    Author : Karolina Wingård; [2021]
    Keywords : livsmedelssystem; jordbruk; matproduktion; foodscape; biologisk mångfald; biotoper; ekosystem; ekosystemtjänster; miljömål; Tanum;

    Abstract : Food production and land use could be blamed for a lot of the global environmental issues present in todays society. With an ever increasing global population and steadily increasing effects of climate change, which threaten our crops, there is likely potential for issues to increase in scope and severity. READ MORE

  4. 18. Consumption of sustainable food products : A study of the Sustainable purchase perception matrix and Sustainable lead consumers; A life cycle assessment of BäR smoothie

    University essay from Uppsala universitet/Institutionen för geovetenskaper

    Author : Cecilia Melén; Mirea Wolff; [2021]
    Keywords : Compromise; Confidence; WTP; PCE; Sustainable lead consumer; Sustainability marketing; Scepticism; Life cycle assessment; LCA; Environmental impact; Global warming; Eutrophication; Primary energy use; Smoothie; Kompromiss; Självförtroende; WTP; PCE; Hållbar marknadsföring; Skepticism; Livscykelanalys; LCA; Miljöpåverkan; Global uppvärmning; Övergödning; Primärenergianvändning; Smoothie;

    Abstract : Part 1 The scientific community has identified an attitude-action gap for demographic and psychographic variables when studying sustainable purchase behaviour. By focusing on what happens during the purchase instead of the purchaser, this cross-sectional study aims to understand sustainable purchase behaviour when consumers purchase sustainable food. READ MORE

  5. 19. Value Stream Mapping as a Basis for Waste Removal in the Agri-Food Industry

    University essay from Lunds universitet/Produktionsekonomi

    Author : Ebba Almqvist; Mathilda Mellberg; [2021]
    Keywords : Value Stream Mapping; Lean manufacturing; Agri-food industry; Technology and Engineering;

    Abstract : Background: The case company is a Swedish family-owned business, operating in the agri-food industry. Their philosophy is to develop, produce, and sell frozen products from the vegetable kingdom with a focus to be organic and convenient. READ MORE

  6. 20. The challenges and solutions of Inventory management in Chinese food supply chains during the Covid-19 Pandemic

    University essay from

    Author : Xingyu Liu; Yimeng Ma; Yushan Wu; [2021]
    Keywords : The Covid-19 pandemic; Food supply chain; Supply chain management; Logistic management; Inventory management.;

    Abstract : At the end of the 2019 year, the outbreak of the Covid-19 pandemic changes human life. People have to change their way to be more safer for working and producing. For most industries, the impact of the Covid-19 pandemic is huge. The number of active labor and the order is decreased, moreover, the inventory management issues appeared in this time. READ MORE