Essays about: "konsumenters uppfattning"
Showing result 1 - 5 of 16 essays containing the words konsumenters uppfattning.
-
1. Skogens produkter och dess rykte : konsumenters attityder till förnybara engångsartiklar och dess industriella sektor
University essay from SLU/Dept. of Forest EconomicsAbstract : Klimatförändringarna och hållbarhetsfrågan kopplat till skogsnäringen har gett upphov till en del av skogsdebatten, där mål kring bioekonomi ligger i konflikt med att avsätta mer skog till förmån för biologisk mångfald. Förnybara produkter tillverkade av skoglig råvara har en roll i denna debatt, och är idag ett kontroversiellt ämne. READ MORE
-
2. Influencer Whitelisting & Dark Posts : A Cross-generational Study on Consumers’ Perception and Trust in Social Media Advertisement
University essay from KTH/Skolan för elektroteknik och datavetenskap (EECS)Abstract : This paper investigates the perception of dark posts in influencer whitelisting (IWL) and their impact on consumers’ trust compared to other forms of sponsored content on social media. The study employed a mixed-methods approach involving a survey with open-ended questions to gather data from participants across different generational cohorts - GenZ, Millennials and Gen-X. READ MORE
-
3. Consumer Attention Marketing Strategies : How do companies’ perception of online consumers’ attention span affect their digital marketing strategies?
University essay from Högskolan i HalmstadAbstract : The world of digital marketing is advancing at a rapid rate, an ever so increasing number of individuals are connected to the world wide web and subsequently being exposed to marketing messages in the thousands each day. For marketers this poses a unique challenge when it comes to creating a marketing segment which conveys their message effectively by attaining the attention of the consumer. READ MORE
-
4. Consumers’ perception of climate-smart wine packaging : a case study on Systembolaget
University essay from SLU/Department of Molecular SciencesAbstract : Environmental concerns in the wine industry are getting more attention worldwide, making it important to shift to more sustainable practices. One of the most significant CO2e emissions originates from wine glass bottles as packaging material. READ MORE
-
5. Plants for everyone : prospects of upscaling consumption of plant-based protein products
University essay from SLU/Dept. of Urban and Rural DevelopmentAbstract : A change towards a more sustainable food consumption is necessary in order to mitigate climate change. Changing diets and preferences from animal-based to plant-based has a great potential to reduce impact on the environment. However, this requires action in both local and global contexts. READ MORE
